🥦 Sunny Sunday? Get the BBQ going.
These BBQ-spiced Tenderstem® broccoli and halloumi kebabs by Genevieve Taylor bring smoky flavour, crispy edges and proper summer energy to the table.
Easy to throw together, great for sharing and exactly the kind of food that keeps everyone hanging around the BBQ a little longer.
💚 The side dish that steals the spotlight.
👉 Save this for your next BBQ and tag who’d be first to grab a skewer.
🥦 Friday night BBQ plans? This is how you steal the show.
Firepit Tenderstem® broccoli with soy, chilli and ginger glaze brings smoky flavour, crispy edges and proper BBQ energy to the table. Add flame-cooked salmon into the mix and suddenly Friday dinner’s looking very strong.
Created by The Smokin’ Elk, this is a proper crowd-pleaser.
💚 Big BBQ energy. Zero boring sides.
👉 Save this for your next BBQ night and let us know which friend would be first in for seconds.
🥦 Midweek dinners looking a bit uninspiring? Let’s fix that.
This Tenderstem® broccoli, yoghurt and feta filo tart by Georgina Hayden is crisp, creamy and packed with flavour in every slice.
Perfect for an easy dinner, and if there’s any left, you’ve got tomorrow’s lunch sorted too.
👉 Save this one for your next midweek fix and tag who’d be first in for another slice.
🥦 Gentle Sunday plans? Start here.
This Tenderstem® broccoli and smoked salmon tart brings together buttery pastry, creamy filling and plenty of flavour in every slice.
Looks impressive, but is surprisingly easy to pull together.
💚 The kind of dish everyone goes back for.
👉 Save this for your next Sunday lunch and tag who’d be first in for a second slice.
Cancel the takeaway. Keep the flavour.
This Ginger & Chilli Beef with Tenderstem® Noodles is bringing serious Friday night energy. Sweet crunch. Big flavour. Ready in under 30 minutes.
👉 Try the recipe tonight.
🥦 One pot. Dinner sorted.
This Tenderstem® and mushroom pasta is creamy, rich, and all comes together in one pan. Less washing up, more of the good stuff.
The kind of midweek meal that feels like you’ve made the effort, without actually needing to.
💚 Big flavour, minimal fuss.
👉 Save this for your next midweek dinner.
🥦 One dish, plenty of options.
This Indian-spiced Tilwale aloo with Tenderstem® is packed with flavour and perfect for switching up your midweek meals.
Serve it with rice, wrap it up, or load it into a pitta for an easy dinner.
💚 Big flavour, your way.
👉 Add it to next week’s menu and make dinners easier.
🥦 Bank holiday weekend starts now!
Fire up the BBQ and kick things off properly with this Tenderstem® bruschetta. Smoky, creamy and made for sharing.
Quick to throw together and exactly what Friday night needs.
💚 The side that steals the spotlight.
👉 Fire up the BBQ tonight and start the long weekend right.
🥦 Caught getting a name check on BBC this morning…
Meet the spectacular side dish everyone’s talking about.
Restaurants love it, and yes, it’s the one showing up on those pricier plates.
The good news? You can bring it home and create those same standout dishes in your own kitchen.
Famously found in supermarkets across the UK, and ready to take your cooking from everyday to exceptional.
💚 Broccoli, but better.
👉 Pick up a pack this week and see why it’s worth it.
🥦 Dinner in 20? This is the one.
These Korean buttered Tenderstem® broccoli noodles are glossy, rich and packed with umami.
Everything comes together fast, with just the right balance of depth and bite to keep things interesting.
💚 Quick to cook. Big on flavour.
👉 Save this for your next busy evening. You’ll want it on repeat.
🥦 One tray. Big flavour. Sorted.
This Za’atar-style fish traybake with Tenderstem®, by Dr Rupy of The Doctor’s Kitchen, is the kind of meal that makes next week feel easy. Quick to prep, packed with flavour, and all done in one go.
Minimal effort, maximum flavour, and a dinner that feels properly put together without the extra work.
💚 Easy to cook. Hard to beat.
👉 Add it to next week’s menu and make life easier.
🥦 10-minute dinner? Go on then.
This orecchiette with Tenderstem® and prawns is light, fresh and full of flavour. Perfect for an easy Friday night that still feels a bit special.
Quick to pull together, big on flavour, and more time left to actually enjoy your evening.
💚 Fast, fresh and seriously good.
👉 Give it a go tonight and start your weekend right.