Around this time last year @subrosabakery had an awful fire that forced them to shut their doors. But their resilience, positive attitude and love for their community and craft kept them going. It’s been a privilege to follow Evrim and Evin through this process and document their reopening!
If you’re a business and would like your story told, please contact me and I’d love to help you tell it!
5/11 Update: this retreat is SOLD OUT with a waitlist. If you’d like to be on the waitlist or ensure you hear about future retreats, please complete the wait list registration form on the website. 🙏🏻 We are grateful you all are as excited about this as we are.
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Our women’s wellness retreat, Pure Restoration & Nourishment, will be open for registration very soon.
✨SAVE THE DATE: 11/6-11/8 ✨
I’ve assembled a team of the loveliest, kindest, and most talented humans and can’t wait to share in this beautiful weekend in the Shenandoah Valley.
@socialventurer@mollyreeder@camillecheller@doguevin
Sub Rosa photos by Kate Thompson
Shelly Rose photos by Ash Carr
Attention 🚨🚨
Our Mother’s Day pre order menu is live! Pre order Strawberry Maritozzi, Candied Lemon & Pistachio Panettone, Whole Quiche (ham or veg!), and Whole Honey Lemon & Jasmine Tarts at the link in our bio. Pre orders are open now through Wednesday 5/6 at 5pm.
We love moms!!!!!!! 🍓🌷💞
It’s been exactly 4 months since we opened our doors and we couldn’t have done it without @corinthianconstructionrva . We have been wanting to give them a shout out for some time but this was eclipsed by the whirlwind of reopening the bakery! Much of the behind the scenes work required to resurrect a destroyed building can get overlooked but suffice it to say we wouldn’t be here without the care, attention, and effort of the Corinthian team. From putting on a new roof to moving a 2,500 pound mixer dropped in the middle of the road (by another company) to dismantling a brick oven and installing a 4 deck electric one, Shaun and the @corinthianconstructionrva team really transformed our space into what it is today. Infinite thanks to this awesome team for making it all happen!
It’s officially that time of the year 🥲 our Easter menu is now live on our website! Celebrate this holiday with one of our special Gianduja & Candied Orange Panettone, our spiced Hot Cross Buns, or even grab a whole quiche to share with family and friends! Check the second slide for the full Easter menu. ***available for pick up only on Friday 4/3, Saturday 4/4 and Sunday 4/5. Online ordering will close on Tuesday 3/31 at 5 pm
🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷🌷
Special Events are back!
WHAT: casual bread chat, Q&A, and bread tasting with ⭐️Evrim⭐️
WHEN: Thursday, March 5th 5pm - 6pm
WHERE: 620 N. 25th St
Tickets are available through our website, in bakery or over the phone - only 15 spots available so grab yours quick
Panettone : a love story
We have to take the time to shout out two of our own, @doguevin and Baker Seamus for the hard work they’ve put into this beautiful panettone this year! It’s been a roller coaster ride, to say the least, that they’ve seen through with so much attention, care and skill. Thanks to the two of them, we now have in bakery…..
The 💗Valentine’s Panettone 💗
A naturally leavened celebration loaf with the most beautiful, elongated crumb. Filled with @escazuchocolates and house-made candied orange, and topped with a wafer-like cracked layer. Come grab one of these (while we still have them) and share a slice with a loved one this Valentine’s weekend
RAFFLE ⭐️⭐️⭐️
Buy one of our Rustica Bouquets online and automatically enter the chance to win one of our Valentine’s Panettone!
🫶🏼 The Rustica Bouquet 🫶🏼
Such a sweet Valentine’s Bundle. A special bottle of Catalan sparkling rosé, a heart shaped Cottonbell cheese from @boxcarrhandmadecheese , and a house-made Rustica loaf.
Cottonbell heart is a cows milk cheese with a ♥️bloomy♥️ rind. She’s mild, she’s buttery, she’s creamy.
@vinyes_singulars natural sparkling wine is a shining star in this trio. Through use of the ancient method, this bottle of Al Rosa que l’Amor S’hi Posa is made with Xarel-lo, Macabeu, and Monastrell grapes
We have such a special place in our hearts for our Rustica. Made with our stone ground sifted wheat, filtered water, cultured wheat and yeast - slice it, rip it, smother it.
Let us create a special experience for you and a loved one with this Rustica Bouquet ⭐️
Attention lovers! Our Valentine’s weekend menu is now live and available for online ordering starting today at 9 am through Wednesday 2/11 at 2 pm
All special orders will be available for pickup 2/13,2/14 and 2/15
Come spread some love with us 🫶🏼
