our faves @coraogbornjames@lukethomasedwards & fam head to Trinidad & Tobago 🇹🇹 to sit down eat up 💓
Morning doubles on the streets of St James
Bake and Shark at Maracas Bay 🦈
Saltfish buljol and homemade coconut bake with cocoa tea in the Paramin hills with Miss Julia ☕️ 🥥
Snow cones from Lil Prince (Guava and Pine) were on Alba’s wish list by the Savannah 🍧
Crab & Dumpling 🦀 🥟 from Store Bay in Tobago
A full feast at Jemma’s Treehouse featuring Mac pie 🏖️
Englishman’s Bay for Stew Chicken and Shrimp buss up shot 🍗 🍤
Coconut cream cake 🍰
& couldn’t fit the photos! Snacks galore featuring my favourite chocolate bar ‘Almond Joy’ 🍫 split peas, green seasoning and pineapple juice for homemade pinacoladas 🍹
Over excited at @honeymoondessert_uk 🍯
Honeymoon Dessert满记甜品 💓
Walnut and Almond Milk Custard琥珀果仁双皮奶
Black Sesame Soup with Sticky Peanut Rice Ball生磨黑芝麻汤丸
Roast Sweet Potatoes烤红薯 - creme brûlée vibe (this was in the Innovations创新系列section) 🍠
Black Sticky Rice and Taro Balls and Sago with Coconut and Fresh Milk 椰奶五彩芋圆
Sticky Peanut Rice Balls (糖不甩) 🥜
Mango and Black Sticky Rice Ball with Creamy Ice芒果白雪黑糯米甜甜
💘🍗 I found out in summer last year that an absolutely highly favoured situation is sitting on a boat in the sun ☀️ with a rotisserie chicken for lunch (joined by the love of my life obvs)
rotisserie chicken 🍗 🍗 🏆
linseed bread 🍞 🌱
cucumbers washed in the sea water 🧂
Cornichons
Olives 🫒
Avocado 🥑
Best sea picnic 🧺 🐬
it’s been a few years of heading to Alice @norsicaa ‘s beautiful home to join her Chinese New Year 🧧 celebrations!
新年快樂❤️
This year saying goodbye to the wood snake 🐍 (ending Feb 16th) and hello to the highly energetic horse 🐎 on Feb 17th.. Alice and Frank made a feast to match this energy.. there was no rib bone left ungnawed nor a dumpling left to cool! absolutely delicious.. thank you! 😍❤️
(Not all dishes pictured cos was too busy eating and stroking the cat, Shellac 🐈⬛ 💋)
So there was:
Vegan nasi kandar curry 🍛
Gado gado salad (Indonesian salad of eggs, blanched or steamed veg and peanut dressing)
Rojak salad 🥒 🍏 (Malaysian salad with a spiced palm sugar dressing)
Hainanese rice 🍚
Sticky spare ribs (served by the brilliant @mrredley )
Gochujang fried chicken wings 🪽 🍗
Siu mai dumplings 🦐 🐽
Har gau dumplings 🥟 🦐
Beef murtabak pies 🥧 🥩 🌶️ 🧀
Xi’an spiced pide bread 💫
a rainy evening finds us at @master.wei.3150 any excuse tbh and we endeavoured to try not the usual 酸辣粉 smacked cucumber and indisputable shredded potato but we went for ginger chicken- always spectacular- ribs which were balanced to perfection- seaweed soup with mung bean thread noodles which was so calming and refreshing and number 39. tomato based broth with pork and hand pulled noodles, sour, rich, umami with soft fat pork 🤤
flavours always hit the spot and the hospitality is 10/10, people were joyfully sitting outside even just to get the hot and sour soup into their bellies
Guirong Wei @guirongwei has made such a defiant and powerful impact on London eating.. to say the least! 🍽️
home cooked dinner will always win especially in the dreich January energy! dream team @eloisevanstone and @msemilypemily put on a spread &&& a home made cake! what a cou! 💞
& obvs it was Yazmin Lacey on the soundtrack ❤️
home made chicken broth with miso
spinach and yogurt with spiced butter and walnuts 🧈 (recipe for ıspanak yemeği by Shadi Hasanzadenemeti l)
baked rice (in broth) with pomegranate 🍚
baked seabass 🐟
El’s gluten free hazelnut almond peach raspberry cake which was a showstopper 🍑 💋 with some custard ofc
Sit down eat up 2026 commences 😍
Rowan’s dads favourite cafe for Malaysian food is C&R on Rupert court so we headed there before a gallery visit to the RA. the soups were glorious, comforting and perfectly seasoned and hit the spot for this icy ❄️ weather.
We chatted about integrity (!!) and discussed our ins and outs for the year ahead 🐴💫
🌙 classic Singapore Laksa - spicy coconut broth with dried bean curd and king prawn 🦐
🌙 Kway Teow Soup 🍜 with prawn pork fish balls and a clear chicken broth
It’s been 10 years since our first sit down eat up post back in 2016 in Taiwan ! 🥲🥰 (swipe for the first ever photo we posted.. we haven’t changed?! Hahah 🤣🤣)
Good morning Bradford! Just had the treat of going for Desi breakfast @ @jinnahrestaurants ✨
— Full Desi breakfast which included:
Anday aloo- Pakistani style scrambled egg with potato’s (this was my fave)
Lahori Chana- chickpea curry
3 Puri’s - deep fried fluffy flat bread made with flour yogurt & olive oil 🫓
Halva- semolina milk ghee & sugar (heaven 😇)
Anchar - mango pickle ! 🥭 🌶️
— Desi omelette - with green chilli ginger 🫚
— Masala fish - say no more light and flakey with perfect spicing 😍
— Nehari - slow cooked lamb shank with green chilli’s ginger and Jinnah special spice mix, with naan 🐑😘
— Desi tea (chai milk sugar) 💝
— Paratha 🤤
10/10 panuchos con cochinita y cebollas rojas !!
Panuchos are a antojito (snack) originating from the Yucatan Peninsula 💛 it’s a fried tortilla typically made from corn masa, that is filled with refried black beans and topped with various ingredients, it’s soooo light and airy though like a cloud.. crispy on the outside with lots of air in the middle!
Could eat this rn 😈
Breakfast of champs a few times in Mexico 🇲🇽
enomoladas rojas con aguacate 🥑
chilaquiles verdes 🩶
papaya con granola y miel 🍯
Papaya papaya papaya
enchiladas de carne con mole con @sly5thave (not strictly breakfast but was our breakfast)
alternative breakfast options Fritos y cigarros 😝
huarache con frijoles en Cuernavaca
@bahidora hangover cure with Paulina 🥰😘
limón 🍋🟩 🏆
Cinamon bun !
Infamous Dona Blanco Chilaquiles
Sarah y café
flowers
beautiful recipe book about the sacred identity of corn 🌽
❤️❤️❤️❤️❤️
locals only pls, except im not a local but trying really hard to pretend i am taiwanese 😭 谢谢 - translation 👇
thank you @empty4still and @chenwei_weng for the best day
thank you @marinajgb for the linking
#taipei #taipeifood #taiwan #taiwantravel
