We are incredibly honored to announce the Grand Opening of our 2nd location in New York City. On Tuesday, May 12th, we will welcome guests to a new space that combines the traditional philosophy of Sendo with the personality of this historic downtown neighborhood. Welcome to Sendo Greenwich Village.
Since arriving to New York, our mission has been clear: exceptional quality with an affordable dining experience. Our obsession lies with premium ingredients -- award-winning rice from Hokkaido, homemade sauces aged with Japanese kelp and citrus, and fish from Tokyo's Toyosu market.
What to expect with this new space: our menu, service, and entire concept remains the same 🍣🐟
To help celebrate all the amazing women in our lives, Sendo is hosting a very special giveaway this Sunday, May 10th!
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We will choose 10 lucky followers to receive a custom Mother's Day takeout box, with over 100 pieces of nigiri and maki 🍣🐟
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To enter, simply follow @sendo.nyc and tag the moms in your life. We know some of you have waited a long 9 months to enjoy your favorite cuisine, so we will saving a few boxes just for the expecting mothers-to-be 👩🐥
Tag someone who needs this box for Valentine's Day ❤️💘
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Available for pre-order now (link in bio), these limited edition Valentine's Day Uni boxes have 50g of Hokkaido A Grade Bafun Uni --- a perfect complement to our nigiri and maki roll sets 🍣
This holiday season, treat your nearest and dearest to most wonderful gift of all: 🎁🍣🎁
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Gift cards are now available on our website. Custom holiday sushi boxes available upon request!
Our menu's newest addition: Smoked Katsuo 🍣
This type of tuna is popular in Japan across many cuisines due to its use in dashi. We love it because of the softer texture and beautiful darker red hue.
