重磅！Tomorrow we’re finally bringing the Sichuan fire to our home turf. Come get numb with us at the inaugural @peckhamfarmersmarket 9:30-3pm this Saturday.
Belham Primary School, 165 Bellenden Road, SE15 4DG
佩卡姆明天见，来椒个朋友 🌶️😎❤️
Thanks to friends old and new for stopping by despite the rain 💛
The Sichuanese believe that eating chillies and Sichuan peppercorn helps keep your spirits up through bleak, damp winters. Chengdu’s winters arguably suck even more than London’s: so if we helped even a little, that’s a win.
Already looking forward to smoother service and an expanded menu next week.
下周见 💗
The time has finally come.
After many late nights balancing flour and water ratios, countless chilli oil tastings, and theory classes puzzling over how many words Chinese has for “cut” (at least nine…), Mànmànlái is ready(-ish…) to officially hit the streets, pub tables, and festivals of the UK.
The fun begins this weekend at @brookgreenmarket on Saturdays and @fulhamfarmersmarket on Sundays.
We couldn’t have asked for a more welcoming community to start the London leg of our journey.
Come say hi and get comfortably numb with us 🌶️
Thank you for my Gen Z helpers @hkchamberlain@harrithpatel for teaching this middle aged Chinese man in an aging white mans body how to use Instagram. More coming.
#有点dōngxi
