These 2 🧡 Knocking out such beautiful and delicious food using only the best Welsh produce
@sos_with_a_hat only have 2 days left with us, so come down and enjoy it while it lasts!
Tonight 5.30-9pm
Saturday 12.30-9pm
#thescrandit
Pure SôS
Potato Dumplings, Blue Oyster Mushroom, Cured Egg Yolk
Plates were being licked clean last night and rightly so!
Open from 5.30pm
#thescrandit #sôs #popup #welsh #bristolfoodanddrink
Welsh Lamb Leg, Carrot, Chicory, Oregano, Lamb SôS
@sos_with_a_hat
Lamb straight out of Brecon, straight out of the mountains. You knows it ! 🏴
Killer dish from @ri.meredith & @rhodri_d
This weeks menu is fully Gluten free and Coeliac friendly.
Great to see @andre__moore doing what he does best.
Wednesday / Thursday / Friday 5.30-9pm
Saturday 12.30-9pm
#thescrandit #foodreels #glutenfreebristol #coeliacfriendly #welshlamb
WELSH. SEASONAL. FOOD. 🏴
@sos_with_a_hat@ri.meredith & @rhodri_d are making their Bristol debut this week and we’re bloody pumped to have them!
Shining a light on proper Welsh produce.
Swipe for menu !!! All gluten free and coeliac friendly.
Video from @andre__moore dropping tomorrow and you’re in for a treat.
All walk ins as usual, open from 5.30pm Wednesday.
Come support these guys and show some love. They deserve it.
#thescrandit #welshfood #glutenfreebristol #popup #coeliacfriendly
BRISTOL! We’re coming for you.
Come find us across the bridge at @thescrandit this week from Wednesday - Saturday.
5:30-9. Walk ins. Welsh food.
We’ll see you there and we cannot bluudy wait.
Cheers ‘en ❤️🆘💥
This is how you make an AWARD WINNING 🏆🥇 #scotchegg ! Well… without the special sauce as thats a secret or… maybe it isn’t and to find out you could just come to @sos_with_a_hat pop up at @alexgoochbaker to find out ☺️✌️
Congrats @rhodri_d & @ri.meredith for winning the award yesterday @mesencardiff 🤝
It was great capturing your preparations for the big day!
#cardiff #cookingcompetition
30 years of experience in under 2 min. Beautiful tips from Marcus @lushysbutcher on how to make best scotch eggs. Thank you for your time, wisdom, energy and hospitality 🤝
team @sos_with_a_hat good luck today at @mesencardiff scotch eggs competition 🤜🤛
Follow for part 2 and finished dish with @sos_with_a_hat secret sauce 🤫 #scotchegg #backstage #penarth
🆘Friday 30th of January 🆘
We're back baby! Only one chance to eat with us until we're back from cooking across the bridge in Bristol @thescrandit at the end of February.
Find us at @alexgoochbaker Whitchurch Road from 6pm, super limited run of seats.
Menu coming now in a minute.
DM TO BOOK
Sôs
Xxx
