spring pastry offerings 🫐🍅🌱
heirloom corn + blueberry scone
rhubarb elderflower poptart [vg]
tomato turnover [vg]
old fashioned buttermilk bar [gf]
spanakopita bear claw
plus our mainstays, all made fresh from scratch daily here at Revo.
breakfast sando!
egg, bacon, pepper jack, avocado, arugula + house made chipotle aioli on sea salt focaccia
what started as a seasonal offering is officially here to stay 🤝 come grab one + see why it earned a permanent spot on the menu.
serving sandos until 2p at both cafes
adding some touches 🎨
back in 2017, our Oceanside mural was commissioned by @geoffgouveia and recently refreshed by @shakyhandstay — this piece means so much to us and has become a focal point of our Oside café. we’re lucky to be surrounded by such creatives!
![spring pastry offerings heirloom corn + blueberry sconerhubarb elderflower poptart [vg]tomato turnover [vg]old fashioned buttermilk bar [gf]spanakopita bear clawplus our mainstays, all made fresh from scratch daily here at Revo.](https://sp1.picnob.com/p/pt_6742602947423863494912_0_8707f8318465582bfed47df4bb515c86.jpg?o=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&h=240f4c32327521ab898686820dca603b)
