Meet our new menu addition: Lomo Saltado 🇵🇪🔥
A Peruvian classic made the traditional way.
Wok-tossed beef, onion, tomato, chips and rice, finished with that unmistakable smoky wok flavour.
Available now on Sundays.
DM to order 📍PICK UP Ryde, Sydney
#lomosaltado #peruvianfood #sydneyfood #sydneyfood #sydneyfoodies
This is your Sunday sorted 🔥
Peruvian-style charcoal chicken, crispy chips & fresh salad
Simple, proper, and full of flavour 🤤
#peruvianfood #pollo #chicken #food #sydney
Built with passion, backed by your support 🙌🔥
Every Sunday. Pick up only.
📍Ryde, Sydney
#polloalabrasa #lomosaltado #peruvianfood #sydneyfood #sydneyeats
Redhead Grill’s Signature Lomo Saltado 🔥
Packed with juicy beef, crispy fries and fluffy rice and that unmistakable wok flavour that makes this Peruvian classic so addictive.
Big flavour, generous portions and guaranteed satisfaction.
Tag the person you’d split this with 👇
#lomosaltado #peruvianfood #sydneyeats #sydneyfood #sydneyfoodie
Wok-fired, juicy and packed with flavour 🔥🤤
Order Lomo Saltado now - every Sunday 🙌🏽
📍Ryde, Sydney
#lomosaltado #peruvianfood #sydneyfood #sydneyeats #polloalabrasa
Big flavour, generous serve 🔥
Lomo Saltado now available for $20.90 🇵🇪
Sundays only. 📍PICK UP Ryde, Sydney
DM to ORDER NOW 👀
#lomosaltado #peruvianfood #sydneyeats #sydneyfoodies
Juicy, smoky, charcoal-cooked 🤤
Our pollo a la brasa done the traditional Peruvian way 🔥🍗
Limited Sunday batches available - DM to order
#sydneyfood #polloalabrasa #peruvianfood #rydeeats #sydneyfoodies
