If you’re thinking about doing something nice for yourself or someone you love - we’re here with your love language of seasonal sweets baked to order.
SPRING MENU FOR PICK UP in West Adams AND DELIVERY IN LOS ANGELES. Order link in bio.
New website ✨ We’ve been quietly working on this for a while and so excited to share!
Easier cake ordering and event planning in Los Angeles.
Spring cakes + pies are up.
✨ ORDER FOR EASTER & PASSOVER✨
We’ve also introduced new sizes + pricing so more of you can bring Red Bread cakes into your everyday celebrations.
Booking events + weddings across Southern California through September.
Little class before Mothers Day with @177milkstreet ! Join me for a virtual fete of TINY CAKES. We’ll make cake, build flavor and go over design techniques meant to turn small treats into BIG showstoppers. You’ll make something sweet to share with MAMA!
Link in bio to sign up! Use code CAKE15 for 15% off.
If your in Los Angeles, there are still a few spots left in my cake workshop May 8. We’ll be making a two layer six inch cake — we’ll go over structure, design, decorating and proper use of florals. You’ll get to raise my pantry and my fridge for all the curds, custards and sprinkles of your dreams.
Link in bio!
FRIDAY MAY 8. Join me for a Mother’s Day cake decorating workshop in West Adams—an intimate, hands-on evening where you’ll build your own 6-inch cake from stack to finish, your chance to play with a wealth of curds, jams, buttercream, and a full table of seasonal toppings.
Enjoy drinks and small bites.
You’ll leave with your cake, a decorating kit, and the recipes to do it again.
12 spots only. This is designed to feel special—come with your mom, bring a friend, or give it as a gift.
Book now → Link in Bio
#ThingsToDoLA
#LosAngelesEvents
#MothersDayLA
#CakeDecoratingClass
#MothersDayGiftIdeas
Cakes from the weekend. 💕 May is open for orders.✨
Princess Cake in Pink
Two Custom Garden Themed Layer Cakes: Chocolate and Rhubarb
Elderflower & Fig Leaf Snacking Cake
Each treat on your table keeps this dream alive. I’m so profoundly grateful for the life in food I get to share with you Los Angeles. It’s the most beautiful gift to bake for you.
Mother’s Day Sunset Cake Class in West Adams 🌿
Friday May 8, 6-8pm
Build and decorate your own 6-inch layer cake from start to finish—learn clean stacking, buttercream smoothing, and piping, then finish it your way with curds, jams, custards, fruit, and flowers.
2 hours. Golden hour light. Wine, bites, recipes, and a full take-home decorating kit included.
You leave with a boxed cake + the skills to do it again.
Limited to 12. Perfect for Mother’s Day, a date, or a night that feels a little more like you. I hope you join me! Link in bio!
NEW alfonso mango icebox pie
fresh mango, black tea cream, lightly whipped cream, mango pearls set in my signature saltine + graham crust— swipe to reveal every layer
now on the menu — order now
This is a green cake account now. A special 14 inch two layer cake, of our NEW Matcha Berry Cake for @noshwithtash Birthday! Layers of @tehachapigrainproject Corn Vanilla Chiffon, cream cheese whip stuffed with berries and wrapped in Matcha Whip Cream. Light, fluffy, stuffed with berries and the vegetal touch of Matcha.
14 inches is the perfect size to feed a party of 40 generously and up to 70. Small slices. These large low format cakes are so chic IMO and rooted in classic Italian/French birthday, celebration and wedding tradition.
I could eat this cake everyday.
@redbread X @bagerietlordag POP UP TOMORROW 🍰💐
It’s been a fun day of cake prep and we (@trosewilde and @cecilia.tolone ) are so excited for tomorrow! We will be at Tongva Park, on Observation Hill, between 11:00 and 12:30!
If you have already preordered a box you are good to go!
For those of you missed the preorder window don’t worry we will have a handful boxes and a couple individual tiny cakes for sale. There’s not many though and we will be selling them first come first served, so get there early if you want so score a box!
Swipe for the menu!
#popup #cake #collab
A favorite from this weekend. Tiered wedding cake in greens and ivory. Cascading ruffles, mossed and flowering.
Carrot Rye Cake. Fig Leaf Mousse. Brown Sugar Cinnamon Toast Praline. Orange Blossom Labneh Swiss Buttercream.
Earthy and floral. Toasted and tangy. Like a garden just before spring.
