From food truck to the first brick and mortar, 10 years of Howlin’ Ray’s in Chinatown. We are incredibly proud to be part of the journey of Howlin’ Ray’s. All our love to Johnny and the team.
Badmaash just opened in Venice and it is ultra awesome. The Mahendro’s asked for a place where you want to drink. We bridged their soulful Indian roots to an earthy Venice vibe, and it’s one of the best places we’ve designed. Thank you to Wallpaper and Carole Dixon for the excellent coverage.
“Los Angeles favourite BADMAASH gets a new brutalist-inspired hideaway in Venice - The opening, with its tasty twists on Indian classics and artwork by Action Bronson, marks the Mahendro brothers’ ‘illest concept’ yet.”
Special thanks to John Barlow and Guerin Swing for your artistry and for all of the years you loves! @johnbarlowiv@mr.la.art@guerindesign
Photo by: @joseph.nicolas.duarte
Celebrating the future of fine dining with Jacaranda, an intimate, energetic beauty for Chef Daniel Patterson and Sarah Lewitinn. Opening in May, we can’t wait to share what we’ve created with Sarah and Daniel.
Fernando Laposse’s transformation of heirloom corn husks into a coffee table inlay. His stunning work touches on sustainability, loss of biodiversity, community dissolution, migration, and negative impacts of global trade in local agriculture and food culture. Featured at Friedman Benda this February, Frieze took our city by storm this year, coinciding with a meteoric rise of applied arts in the art world.
Totomoxtle Snake Coffee Table featured by Friedman Benda.
Celebrating Yeobo Darling, one of the hottest reservations in Silicon Valley. A fine dining neighborhood kitchen, Meichih and Michael Kim offer a menu of Korean and Taiwanese notes, echoed in our design.
