Before I left New York City, I celebrated a successful month with dinner alongside my college friends at
@philippechow , which recently reopened at 10 East 52nd Street. The ambiance was electric and the food was on point!
We each ordered the three-course signature tasting menu, which included chicken satay, Peking duck spring rolls, house salad, chicken lettuce wraps, crispy duck with house-made pancakes, Beijing chicken, sweet & sour chicken, Grand Walnut Sesame Prawns, crispy beef, Chilean sea bass, and Maine lobster.
My favorites were the steamed dumplings, the Nine Seasons spicy prawns, and the lychee martini is a MUST! If you’re in Manhattan, visit
@philippechow and tell them I sent you.
Read more +find my outfit details on TheBombLife.com💣
📸:
@therealnicoleeee
#NYCEats #Foodie #FineDining #NYCNightlife #LuxuryLifestyle
