Weekends at Peter Pan Bistro are best shared over good wine, great cocktails, and even better company. Gather your friends, settle in, and make the most of the weekend with us.
It’s all about the simple, yet well executed desserts.
Featured on our spring menu: CHOCOLATE MOUSSE -
tangeringe, honeycomb
Save this is if you are a lover of chocolate
#chocolatemousse
Peter Pan Bistro is a Toronto landmark. Modern bistro classics made with local, seasonal ingredients, and a few beloved ones that never change. A gathering place for the neighbourhood, and everyone who wanders in.
Our weekend feature worth trying: Peppered celeriac steak, Ontario asparagus, romesco and ramp chimichuri
Save this if you’re visiting this weekend 👌🏽
It’s Wednesday, and you know what that means - Wine Wednesday is here at Peter Pan Bistro! 50% off wine bottles over $100… share with a friend who loves wine!
Steak frites, done right…🤤
10 OZ AAA PEI ribeye, green peppercorn sauce, and golden frites.
A Spring staple worth coming back for!
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Spring menu dish spotlight. Two dishes, two moods… which one would you go for?
STEAK FRITES: 10 oz aaa pei ribeye, green peppercorn sauce, frite
SALMON MEUNIERE Brown butter caper parsley sauce, zucchini ribbons