This week, we’re releasing two exclusive Colombian Geshas from the Ocampo family — Black Cedar, a rare, naturally-processed lot, alongside its washed counterpart, Calliandra.
If you’re joining us at @londoncoffeefestival this weekend, you can try an exclusive cold brew of Black cedar at our stand, if not, you can still experience the duo, available to buy on our website now.
Last night, we kicked off the London Coffee Festival weekend with an Early Doors party at our Charlotte Road store.
Cold Brew tiramisu, cocktails and good times. Thank you to everyone who joined us.
Meet the Producer: Das Almas
Last July, we visited the producers we work with in Brazil during harvest season.
Among them was the Muniz family, who produce the coffee for Das Almas - our longest-standing producer relationship, spanning 15 years. The family began growing coffee in 1942, with second and third generation members, Jose and Matheus, continuing that work today.
Meticulous in their farming practices and processing, this detail-oriented approach consistently results in an exceptional cup.
Read more about the Muniz family at origincoffee.co.uk
Iced lattes made effortless.
Made with our Cold Brew Espresso Concentrate and milk of your choosing for a smooth, balanced serve. Espresso‑strength flavour, no machine required.
Recipe ↓
•40g Cold Brew Espresso Concentrate
•140g Oat or Dairy Milk
Pour over ice, stir and serve.
Create two signature summer drinks at our Cold Foam Summer Drinks Workshop during London Coffee Festival week.
Join us at our Shoreditch training space for a hands-on session exploring flavour, creativity and iced coffee at its best.
Spaces are limited - Tickets linked in bio.
Cold Foam Summer Drinks: Now serving in our coffee shops.
A refreshing trio of chilled drinks featuring our new Cold Brew Espresso Concentrate and light, textured foams. Bright flavours, easy summer drinking.
• Burnt Lemon Cold Brew Tonic
• Cold Brew & Lime Soda
• Coconut & Matcha
The first 50 drinks from the new menu served this Sunday 3rd May are on us. Available at our Shoreditch and Southwark coffee shops only. First come, first served.
Speciality coffee, ready to serve.
Introducing Cold Brew Espresso Concentrate.
Smooth, versatile, and ready to mix — create iced coffee in seconds or use as a base for creative serves, from espresso tonics to cocktails and desserts.
Made in‑house at our Cold Brew Brewery in Cornwall, our coffee concentrate has been gently cold‑brewed using precise grinding and careful extraction to preserve balance, clarity and natural sweetness, without bitterness.
Available now online and in all Origin coffee shops.
