Proud + loud has always been bigger than us — today we’re excited to announce that Omsom has been acquired by DayDayCook, a leader in Asian food brands + a fellow Asian woman-run business 🎉
We started Omsom 4 years ago with a mission of reclaiming + celebrating the multitudes in Asian flavors + stories. That single sentence has led us to 10+ products, 2k+ stores, and most importantly, YOU — our wildly thoughtful community 💛
M&A typically happens in the dark, before it’s then gussied up + sanitized for the public. If you’ve been following us for a bit, you know that’s never been our vibe — so swipe for why + how this acquisition happened 👀
Asian American abundance calls for a rejection of the “zero sum” mindset — and we know we can go further together. That’s what we’re holding onto as we step into our next proud + loud chapter — see y’all there! 👋🏽
"This is one of the best cooking products I've ever tested." 🤯
Still mind blown over this rave review from @CNN — what an honor! Our rowdy starters made it, y'all ⚡️
Happy Friday, friends. Hit the link in bio to read the full story 🗞️
🚨 NEW PRODUCT DROP: 𝕊𝔸𝕌ℂ𝕐 ℕ𝕆𝕆𝔻𝕃𝔼𝕊 ARE HERE!
Lose yourself in lust at first bite — with thick ‘n bouncy knife-shaved noodles + eXXXtra luscious sauces that’ll make you lick the bowl clean 👅
We got in bed with some of the best chefs + Tastemakers in the nation to bring y’all something saucy, sexy, slurpy - and ready in just 4 minutes. Get yours, bb - you deserve it!
Shop now at omsom.com 🔥
Yakisoba-stuffed cheese bread topped with kewpie mayo, spice, and everything nice!
I used Omsom’s Soy Garlic Saucy Noodles which had the perfect amount of flavors to pair with the cheesy bread I got from the Asian bakery for a 15min lunch for my hubbie & I!
Comment “send recipe” if you want a recipe with more directions DM’d to you☺️
Use your favorite veggies to pair with the noodles, I used chopped cabbage and fresh shiitake mushrooms topped with kewpie mayo, scallions, toasted sesame seeds, and a sweet & spicy sauce. Go nuts!
#recipeidea #bakerlife #japaneserecipe #noodlelover
/blogs/second-menu/yakisoba-bread
This is my new favorite snack 🤭
This crispy rice paper roll is a dreamy mashup of scallion pancake and spring roll with a cheesy, savory filling and a crispy sesame-crusted outside 🤌
I used @omsom ’s Chili Sesame Saucy Noodles for that bold, umami kick 🔥
The trick is to roll it up then coil it like a snail. It adds an extra layer of texture that makes every bite so satisfying!
I paired it with @swoon ’s Green Tea, which was perfectly light and refreshing 💚
If you have rice paper in your pantry, YOU NEED TO MAKE THIS ASAP. I PROMISE YOU’LL LOVE THIS BITE ✨
#easyrecipes #ricepaper #snackideas #noodles #crispy
