OKRO - organic coffee roastery & bakery

@okroroastery

8:00-20:00 EVERY SUNDAY IS A FAMILY DAY #nolaptopsunday specialty coffee • sourdough bread • modern pastry
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Weeks posts
Cold drinks at OKRO. We’ve prepared a lineup of unexpected flavor combinations for hot summer days — refreshing, bright, and a little different from the usual. Coffee, matcha, citrus, coconut, nitro, iced thyme tea. Come find your favorite. 📍 12 Iakob Nikoladze St. ⏰ 8:00–20:00
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1 day ago
Birja² meets OKRO! This Sunday, May 17th — day party returns to our terrace once again. Together with our friends from OKRO, we’re preparing special dishes for the day, alongside coconut coffee, homemade tea and desserts made specially for this gathering. Music by OKROBOY and SIGE, with TOO SMOOTH STEP taking over the afterparty. From Birja² — our signature gyros, burgers, and of course wine & cocktails all day long. Starting from 14:00 Afterparty from 18:00 till 02:00 An easy terrace day flowing slowly into the night — good music, warm air, familiar faces and the kind of atmosphere you’ll want to stay in a little longer… See you on the Birja² terrace 🌿
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3 days ago
BREW & BEAT: 00s edition 📅 16.05 ⏰ 13:00–17:00 An afternoon party at OKRO inspired by 00s R&B, hip-hop, and afrobeat. Good music, coffee, movement, and people. The plan is simple — dance to great tracks, drink something cold or caffeinated, and spend a slow spring day together. See you at OKRO ✶ 📍 12 Iakob Nikoladze St.
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6 days ago
Coffee is a ritual, a taste, a mood. At OKRO, we take a thoughtful approach to roasting, ensuring that every cup brings out bright, balanced, and deep flavors. The right profile, careful handling of the beans, and a style you can taste in every sip. And if you want to bring that taste home—we have a great selection of beans for home brewing.
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8 days ago
Perfect lunch at OKRO Choose your favorite: • Egg sando Milk bread, omelette, mustard mayo, green onion, sesame • Onsen Benedict Milk bread, lightly cured salmon, onsen eggs, cashew sauce And a cup of batch brew, of course. See you at OKRO ✶
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10 days ago
seasonal updates at OKRO We’ve tested, refined, and brought new ideas to life. Expect new and layered combinations across food, drinks, and desserts — French bistro concept with Japanese philosophy Come by and explore the new menu. 📍 12 Iakob Nikoladze St. ⏰ 8:00–20:00
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12 days ago
Ave Caesar, Asian style Romaine, croutons, parmesan, and our homemade miso-mustard aioli. Choose your add-on: chicken / roast beef / salmon Stop by for the new menu — bright flavors, easy spring mood. 12 lakob Nikoladze St. 8:00-20:00 (daily)
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16 days ago
Madeleines at OKRO Same base — two finishes: white chocolate with matcha white chocolate with lavender Soft inside, with chocolate glaze on top. Come try. 📍 12 Iakob Nikoladze St. ⏰ 8:00–20:00 (daily)
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17 days ago
Binocular Dripper. A new device from World of Coffee Dubai 2026. Here is our recipe: Cone 1 (Ethiopia from Rumors) 5g coffee, coarse grind 100 ml water — 91°C Brew time: ~1:00 Cone 2 (Colombia) 10g coffee, finer grind 150 ml water — 91°C Brew time: ~2:15 Brew both separately, then combine in one cup. Two coffees, two extractions — one balanced result. Play with grind size and ratios to find your version. Enjoy your coffee 🌸 We can help you explore brewing — just send us a direct message. 📍 12 Iakob Nikoladze St. ⏰ 8:00–20:00 (daily)
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18 days ago
Pet-nat?! We say YES — in our collaboration with Patara Dzagli - local wine bar with a strong eye for small winemakers. Crispy, light and fragrant rosé: floral, berry-driven, fresh — everything we love in pet-nat. Made from Shiraz. Already chilled for you 🥂
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23 days ago
Snickers cheesecake This is a neoclassic 🤌🏻 Chocolate shortcrust base. One layer — cream cheese with peanut butter, second — cream cheese with milk chocolate. Topped with mixed nuts and handmade caramel. Not tried yet? 12 Iakob Nikoladze St. 8:00–20:00 (daily)
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25 days ago
Continuing our Japanese–French inspired updates. New on the menu: — Coconut rice porridge inspired by classic french Riz au Lait Soft rice with coconut cream, citrus suzette, and granola — sweet, smooth, with a light crunch. — Porridge with egg & mushrooms Savory oatmeal with mushrooms, onsen egg, parmesan, and chives — rich, umami, and satisfying. — Japanese breakfast (if you know, you know — it’s back with a twist) Rice, fish, eggs, and seasoning — a balanced set, clean flavors, nothing extra. Built on classic with philosophy Come try. 📍12 Iakob Nikoladze St. 8:00–20:00
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29 days ago