This Van Gogh inspired cake was decorated using only our italian meringue buttercream. It took 12 bags of colors, lots of different piping tips, and a few pallet knives to achieve the perfect texture.
Could it be?? A new vegan sticky bun flavor? Yes, it’s our new Vegan Banana Walnut Sticky Buns!!
We’ve been bananas about bananas recently so why not put them in our classic sticky bun? Our bakers simmered bananas, added this to our regular filling, and switched out pecans for walnuts! These buns are pillowy, supple, and decadent. This flavor will be around for a limited time so come by and get one while they’re here! Fun fact: each pan of buns contains over a pound of bananas 🍌🍌🍌
HOO HOO HOO🦉wants to see another bird cake? Despite what you might be thinking this is not a real screech owl, it’s cake.
Screech owl fun fact: The Eastern Screech Owl eats about 1,000 mice a year 🦉🪤🐁
🫀➡️ swipe to see the progress pics of our anatomical heart cake!!
Heart Fun Fact: During an average lifetime, the heart will pump around 1.5 million barrels of blood—enough to fill 200 train cars, choo choo 🚂 !!
As Oakleaf staff continues to manifest warm weather and sunshine, here are three cakes that remind us of springtime and chirping birds. Bird lovers, share your favorite bird in comments 🦆🦢🦃🦉🐤
Bird fun fact: Massachusetts hosts over 300 different species of birds throughout the year!
#cake #bakery #bostoncakes #birdcake
Buttercream buddies photo dump!! Don’t forget you can add on a buttercream pet or animal to any gourmet cake. Order yours today through our online store yiiipppeeeeee!
#oakleafcakes #cakes #buttercream #boston #bakery
Photo proof that we can make your most whimsical and wildest cake dreams come true……have a kooky and crazy idea? Email us for a quote!!
#oakleafcakes #bakery #bostonsmallbusiness #fondant #cakeart
mushroom bulgogi danish with bechamel and kimchi topped with scallions and sesame seeds on top 😋
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super fun fleshing out this idea and bringing it to life with fellow bakers at @oakleafcakes 🫶🩷
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#baking #danish #asianfusion #mushroom #bulgogi
‼️🍄🟫🚨ATTENTION MUSHROOM LOVERS‼️‼️🍄🟫 We have a new danish flavor available this week, mushroom bulgogi and kimchi with a béchamel sauce.
Our bakers roasted oyster mushrooms in a marinade of onion, garlic, ginger, Asian pear, soy sauce, miso, brown sugar, and mirin. The mushrooms sit on top of a house-made mozzarella and parmesan bechamel sauce. After baking, the danish is topped with kimchi, scallion, and sesame seeds. Each bite has a perfect balance of rich umami sweetness! YUMMMYYYY!!
📷: @___ohmaygod___
#bostonbakery #oakleafcakes #mushroom #danish #pastry
Calling all banana enjoyers 🚨🍌‼️🍌 we have a new poptart flavor that you will go absolutely bananas for 🦧🐒 ooh ooh ah ah introducing the BANANAS FOSTER POPTART with BROWN BUTTER TOFFEE GLAZE!!
#bostonsmallbusiness #bostonbakery #pastry #poptart #bananasfoster
