Clock off, sip on. Ease into the evening with a @camparigroupuk spritz in hand.
Join us at Mortimer House Kitchen for two for one, Monday to Saturday from 5–7pm.
Rooted in a love for simple Italian cooking, our menu celebrates the finest British and Italian ingredients.
Designed for sharing around the table.
#London #LondonFood #LondonRestaurant #ItalianFood
It always comes back to the tomatoes.
Paccheri with a slow-cooked three tomato sauce, finished with stracciatella and basil, nothing more, nothing less.
#LondonFood #MustTryLondon
Aperitivo hour, the Italian way.
Aperol Spritz @ Six, order one and the second is on us, Monday to Saturday from 5–7pm at Mortimer House Kitchen.
#LondonRestaurants #London #ItalianFood
A little corner of Italy in London.
Dinner at Mortimer House Kitchen, paccheri, three tomato sauce, stracciatella & basil.
#London #LondonLife #ItalianFood
Pull up a chair.
An appreciation for the simplicity of Italian cooking sits behind everything we do, fresh British and Italian produce, served generously, made for sharing.
From breakfast through to dinner, just as it should be.
#ItalianCooking #LondonFood #LondonTown #London
Tagliolini with crab 🦀
Sweet crab, lifted with lemon, finished with a gentle heat of fresh chilli.
Nothing complicated, just balance and respect for the ingredients.
Exactly as it should be.
#LondonFood #ItalianFood #Pasta #LondonRestaurants
One last thing… ☕🍨
An affogato to finish, rich espresso poured over silky gelato, simple and perfect, just as it should be.
Also available as the final course on our express menu:
Two courses £22, Three courses £27.
#London #LondonRestaurants #MustTryLondon
A chef’s favourite from our spring menu 🌿
Orecchiette with house-made pork sausage, romanesco broccoli & crusco pepper. Rustic and full of depth, rich sausage, gentle bitterness from the broccoli, finished with a delicate crunch.
A dish rooted in Puglia, full of southern Italian soul.
#LondonFood #LondonRestaurants #MustTryLondon
