MOR ON THE SHORE | Look out for our VW ID. Buzz this Saturday 2 May on Auckland's North Shore as we hand out mini Bonberry-inspired pastries crafted by @mor__bakery , along with Bonberry Carded Perfumes.
📍 Takapuna Beach Carpark from 10am.
Limited to the first 50, don't miss out!
#collab #morbakery #bonberry #ID.Buzz #partnership
A TASTE OF BONBERRY 🍓
This Mother’s Day, cult bakery @mor__bakery has transformed our signature Bonberry scent into something truly special — a twice-baked almond frangipane croissant, soaked in rosewater & lychee syrup, filled with Bonberry jam and finished with vanilla mascarpone.
Our limited-edition Pair Up (Bonberry Washup + Sootherup) will also be available at Mor for a short time — perfectly packaged for Mother’s Day gifting.
Available Wednesday 6th – Saturday 9th May only. Don't miss out!
📍 Mor, 158 Remuera Road, Auckland
📸 @katiebegbie
GIVEAWAY CLOSED!!
As a toast to our dream collab with our friends at Ooh-fa, we’re giving away a couple of pottles of our hot cross bun gelato 🧡
Tag the friend that you’d gift the second scoop to!
🍨
You must both be following us & @oohfa__
Giveaway closes at 9am on Thursday 9th April and winners will be announced that same afternoon.
P.s you must be able to collect your scoops from Mor on Saturday 11th April!
Hot cross buns at the bakery now and every day until Easter. Available to preorder on our website ~ www.morbakery.co.nz
A little note from us ~ we roll our buns fresh by hand every morning, this means that some days they’re ready later than others! We can’t guarantee they’ll be on the shelves as soon as we open the doors each morning, but we’ll do our darnedest! If you order online, your buns will be ready to collect in time slots from 9-12 and 12-2.
Raspberry, almond and fig leaf cream on today!
Fig leaves from our sweet Sach’s garden ~ we dehydrated them and ground them into powder to fold through whipped mascarpone 🌱
Hot cross buns at the bakery now and every day until Easter. Available to preorder on our website ~ www.morbakery.co.nz
A little note from us ~ we roll our buns fresh by hand every morning, this means that some days they’re ready later than others! We can’t guarantee they’ll be on the shelves as soon as we open the doors each morning, but we’ll do our darnedest! If you order online, your buns will be ready to collect in time slots from 9-12 and 12-2.
Welcoming the very short but sweet greengage season with these much loved ones from last year!
Coconut & vanilla rice pudding, macadamia crumble and fresh greengage
