MOONLIGHT 🌙

@moonlightbyronbay

+ Hibachi Grill & Wine Bar⁣ - Byron Bay + 7 Nights From 5PM + Bookings Via The Website
Followers
7,838
Following
95
Account Insight
Score
33.63%
Index
Health Rate
%
Users Ratio
83:1
Weeks posts
Tuesday 9th June: Join us for a night of collaboration between Moonlight’s own Robbie Oijvall and Bali’s Tyler Preston (Longtime), one night only, from 5pm.⁠ ⁠ Expect bold East-meets-West flavours and a menu that means business. Think yuzu ponzu kingfish, udon carbonara and wagyu rump with wasabi & miso bearnaise.⁠ ⁠ Set menu $110pp. Seats are limited. Book your table now. @longtime.bali
0 1
11 days ago
This EOFY we’re making the numbers work in your favour. For a limited time, use code MORE26 to receive 20% discount when you purchase an Arcade Agency gift voucher. 🥢🤑👍️⁠ ⁠ Discount available until 30 June 2026. Further T&Cs apply.
0 0
27 days ago
Open 7 nights from 5pm. Walk-in’s always welcome. 🥢⁠
26 2
1 day ago
Kingfish. Ginger. Yuzu. Shiso. Puffed wild rice swimming in kombu oil. Some things just belong together.
129 4
2 days ago
The only decision you need to make tonight is which one to reach for first.
0 0
3 days ago
Mother’s Day doesn’t have to end at lunch.⁠ ⁠ Do the family thing - then give her the night off. No kids menus, no distractions, just a table, a drink in hand, and that all important time to reconnect.⁠ ⁠ A little quieter, a little more considered, and a moment to step out of 'mum mode' and back into her own.⁠ ⁠ Book the babysitter. Book the table. Doors from 5pm.
0 0
21 days ago
King Prawn drizzled with yuzu kosho butter, kombu oil and topped with native finger lime.
0 0
23 days ago
Bottles chilled. Everything in place.⁠ ⁠ Link in our bio to book your table.⁠ ⁠
0 0
24 days ago
Hi friends 🖤 we will be closed this evening so our team can celebrate all that was achieved over the madness of Byron Bay’s silly season! Back to business as usual tomorrow from 5pm.
10 0
26 days ago
Miso-glazed eggplant with whipped kombu tofu, topped with coriander and furikake. ⁠ ⁠ #moonlightbar #byronbay
0 0
26 days ago
What’s your first pour? New beverage list now live.
0 1
1 month ago
Prepped and ready. Doors from 5pm.
0 0
1 month ago