Ancestral Wisdom Meets Modern Snacking
Clean, protein-rich foods rooted in tradition
Indigenous-founded
Made in Canada đ¨đŚ
Treaty 6 Territory á¸áá´á§áá
I had the honour of speaking at the Economic Development Youth Summit last week.
I shared the story of how Mitsoh started, the support weâve had from our community, and what it really takes to bring an Indigenous food brand into grocery stores.
Itâs not an easy path. Grocery is tough. But when you have a bigger visionâto bring Indigenous foods back into the mainstreamâevery challenge is worth it.
To the young entrepreneurs I met: keep going. Your ideas, your culture, and your stories belong at the table.
Thatâs how we build the future, together.
#EDYS2025 #IndigenousEntrepreneurship #mitsoh #indigenous
Weâve been counting down the days to share this flavour⌠and this video finally gives you a tiny teaser. Yup â cranberry!!
And the berry we paired it with? Itâs one of your favourites.
Youâre gonna lose it!
The first run completely fell apart â but we werenât adding chemicals just to make it work.
We stayed true to clean, real ingredients
âŚand it paid off đ¤
While we get ready to launch this holiday flavour, Black Friday deals are still live â up to 30% off.â¨Big reveal coming soonđđĽ
Can you say this Cree word? đ
We hit the streets with a few tough onesâŚ
Some nailed it. Some butchered it.
All left with snacks.
đĽ Watch the full video to see who earned their Pemmican đŚŹ
#WordOnTheStreet #CreeChallenge #Mitsoh #StreetSnacks #indigenous #healthysnacking #indigenouslanguage #indigenousfood
Mitsoh: where tradition meets modern snacking.
Weâre the first Indigenous company to bring our traditional foods back into the mainstream. A thousand-year-old recipe, brought back to life with simple ingredients: bison, berries, salt, pepper, maple syrup, and love.
Pemmican, one of the original forms of jerky, long before it ever existed in the mainstream.
This isnât just food. Itâs a part of history. A story that dates back since time immemorial.
#pemmican #jerky #beefjerky #indigenousmade #mitsoh #snacking #bison
This weekâs word is Sakitowin: love.
A simple word, but a big one.
The kind that can show up in food, in family, in community, and in the things people choose to carry forward.
#wordoftheweek #indigenousmade #mitsoh #creewords #love
Supporting Indigenous means more than just a product, itâs about respecting and honoring the traditions that have always been here.
Bison, in particular, holds a deep connection to our people. Just as weâve faced struggles, so has the bison. Now, weâre committed to bringing sustainability back and reviving the bison nation.
This is about respect, tradition, and community. đŚŹâ¤ď¸
#bison #indigenous #indigenousmade #mitsoh
This Mother's Day, we're reflecting on the heart of Mitsoh.
It all started with Ianâs mom in the kitchen making dry meat, a simple act that sparked a journey to honor family, preserve culture, and build something meaningful.
Thank you to all the amazing mothers who inspire us every day. đ
#mothersday #mitsoh #indigenousmade #pemmican #mothers
The more you learn, the more you realize thereâs a timeline to all of this.
Ingredients like flour, sugar, and salt werenât always part of our foodways. They came through rations. And from there, people created, adapted, and carried things forward in different ways.
But it also raises a bigger question:
what did we eat before that?
Thatâs where the conversation gets deeper.
#mitsoh #pemmican #indigenousmade
I had another business before this one.
It was good. It worked.
But it wasnât this.
Mitsoh asked something different of me.
It asked me to go all in. On the food. On the stories. On the community weâre building together.
Not just for me.
For all of us.
Because hereâs the thing.
This isnât really my story.
Itâs ours.
Every person who wants real ingredients.
Every person who wants food the way itâs always been.
Every person who believes in something bigger than a snack.
So I went all in.
And now weâre stepping into the version of Mitsoh weâve been picturing since day one.
Something that belongs to all of us.
This month, youâll see what I mean đŚŹ
Pemmican has a long story.
Rooted in Indigenous knowledge, it was made to last, to travel, and to sustain. Simple ingredients, prepared with purpose, carrying both practicality and tradition.
Some foods donât just feed people. They carry knowledge forward.
#pemmican #indigenousmade #indigenous #mitsoh #knowledge #history
Someone asked me where I see Mitsoh in 5 years.
Honest answer?
We might be the first Indigenous food company to go national in this way.
But the part that matters more?
We hope weâre not the last.
Last week, we won the pitch slam at the biggest distributor show in Canada @unficanada
The craziest part?
Weâre not even fully listed with them yet.
And that hit different.
Because it tells me this isnât just about a snack.
Itâs about what happens when you stop hiding your culture and start sharing it.
What people have been waiting for wasnât something new.
It was something real.
Mitsoh is a bridge. Between where weâve been and where weâre going.
And if youâve been following along, quietly rooting for us,
Youâre part of this story too
& Weâre just getting started đŚŹ
This weekâs word is Mitsoh.
A pretty important one if you ask us.
Simple, familiar, and connected to something everyone understands: food brings people together.
Some words are small, but they carry a lot.
#mitsoh #indigenousmade #pemmican #wordoftheweek
