On Sunday 12th April from 7pm alongside @wrightswines we will be hosting an evening with @domainelacotelette
Benoît will be pouring a selection of wines new and old, and we will be opening some special magnums that have been resting in our archive cellar
£45 pounds per person set menu including a welcome drink, there will also be an optional wine pairing
We have been collecting Benoit’s wines for many years and it is a project that means a lot to us as a team🤍🤍🤍
*Places are very limited, please email [email protected] to reserve your place*
Artwork @marc_springhetti 💙
Photos @wrightjamie 💙
We’ve invited our old friends from Ducksoup in London to do an event over the Easter Weekend. On the 20th we’re serving English wine and on the 21st it’ll be German wine! We will also be serving snacks from our newly refurbished little kitchen. We are incredibly excited about this one, it’s going to be a blast 🚀
