We have a full counter to kick off your weekend with some nice grainy pastries, plus a beautiful salad with local veggies.
Tomorrow, Saturday 5/16, is Springfest in Brunswick. Parking around the bakery will be super limited but we will have lots of fun specials to reward your efforts.
Here until 1 today and we would love to see you!
We are here with all the good things to start your weekend!
Oscar is here with organic seedlings from @foxhavenfarmretreatcenter for purchase. Please bring cash, check or have PayPal ready to go!
If you’re shopping for Mother’s Day, we have loads of pastries, plus flowers from @windingrootfarm , new 2lb bags of flour from @deeprootsmilling and lots of other gifts for you or someone you love.
Seats are LIVE for our next Cookbook Club Dinner!
🔗 Link in Bio for Tickets
The last dinner we hosted SOLD OUT in less than 24 hours!
Tickets for the book & seats at the table will be available on our website, and link in bio, at Noon on Monday 5/4.
The Q2 Cookbook Club book is "Black Food" and dinner will be hosted at Maple & Rye Bakery on Friday, June 19th from 6-8pm
Seats are limited. If you already own this cookbook, or want to get it at the library, you'll still need to purchase a seat at the table ($5) to reserve your spot.
See you around the table!
#cookbookclub
#gather
#shopsmall
#communitydinner
Join us on Saturday May 9th at the bakery for an organic seedling sale! Oscar with @foxhavenfarmretreatcenter will be bringing a variety of organic culinary & medicinal herbals, plus flowers (some edible!) to start or expand your home garden.
We will have plenty of specials and favorites for you inside the bakery and Mothers Day pre-orders will be available for pickup. If you’re planning to purchase plants please bring cash, check or have PayPal set up and ready to go! Can’t wait to see you 🌱💛
Yesterday someone said that they didn’t really consider us a breakfast spot which I thought was funny because we serve breakfast items and coffee in the morning and no one is coming here to get their car serviced.
Today’s special is an egg cooked in shallot and scallion, on top of @farmfireside arugula pesto in a whole grain croissant. Tiny bit of cheddar on top.
Hope you’ll put away the wheaties and join us for breakfast or brunch or whatever, we’d love to see you. Here til 1 or sell out 😘
Did I publish the Mothers Day menu to the website last Sunday and forget to make a post? Sure did. Perhaps a mom or mom figure in your life is similarly juggling all the things and would love to sit back on Mothers Day and make no food decisions, answer no questions except “coffee or wine?” and admire their locally grown bouquet with all the windows in the house open.
Whatever your plans for Mother’s Day weekend we have some lovely options for pre-order including cakes & quiche. We have bouquets from @windingrootfarm available for pre-order, and a selection of teas, locally roasted coffee beans, mugs and other items in the shop for gifting.
Pre-orders will be available for pickup at the bakery on Saturday May 9th and Sunday May 10th. Please place your order by Monday May 4th on our website. See you soon!
Our weekly flower delivery from Caroline @windingrootfarm has begun, I’m thrilled to finally have a purpose for the coat rack that no one hung their coats on, and we will have some excellent specials at the bakery tomorrow!
I hope your week has been a delight and that we will see you this weekend 💛
April Bakery Hours:
Friday 9 to 2
Saturday & Sunday 8:30 to 1
It’s a great day for a great day!
Here til 1pm Saturday and from 8:30 to 10:30 on Easter Sunday.
📸 danish with goat cheese, arugula pesto, carrot & sunflower seeds; twice baked croissant with pepita frangipane & apples; blueberry apple pie bar
📖Cookbook Club is the thing you didn't know you needed in your life 🥳
What's not to like?
✅ Good Food
✅ Good Conversation
✅ Making New Friends
Get on our email list (sign up via Lnk in Bio) to get early access when registration opens for the next dinner. This one sold out in less than 24-hours. Limited to 20 people per dinner. Books are announced and seats are released for sale 6-weeks prior to dinner.
2026 Cookbook Club Dinners:
June 19th 6-8pm
September 21st 4-6pm
December 18th 6-8pm
Will we see you around the table in 2026?
