The pour. Double espresso hits the tonic, ice cracks, bubbles rise. Some things just work.
#mvsm #manversusmachine #specialtycoffee #independentbusiness #coffee
We took the green machine, poured it over tonic, and let it do the rest. Ceremonial grade, ice cold. Your new warm weather ritual.
Have you tried it before?
#mvsm #matcha #matchatonic #independentbusiness #matcharecipes
Daily life at Müllerstraße.
Where it all started for us at MvsM and where we’re still brewing coffee every single day.
A space that has transformed in many ways over the years, shaped by the people who walk through the doors daily.
We appreciate every single one of you. 🐊✨
#manversusmachine #MvsM #specialtycoffee #munichcoffee
Anzeige – Unsere Food-Reise durch die Münchner Stadtteile, genauer gesagt durch das wunderschöne Schwabing, geht weiter!
Heute waren wir bei @manversusmachine Coffee Roasters – eine der bekanntesten Specialty Coffee Röstereien in München.
☕️100% Specialty Grade Arabica, vor Ort geröstet, plus hochwertiger Matcha der von der Partner-Farm in Japan bezogen wird. Die Bohnen werden sogar weltweit in Cafés und Michelin-Restaurants serviert.
🥐Dazu gute süße Snacks & perfekte Vibes zum Arbeiten oder Treffen mit Freunden.
👉🏻Speichern für deinen nächsten Coffee Spot
#münchen #schwabing #stadtteilguide
News from Studio Klenze ☕️
We’re excited to welcome Man vs Machine to our space — one of Germany’s most respected specialty coffee roasters, known for uncompromising quality and a clear focus on craft over scale.
Since 2014, they’ve built an international reputation, with features in Monocle, Vogue, National Geographic and Architectural Digest, and their coffees served in Michelin-starred restaurants and leading cafés across Europe and beyond.
📍 Glockenbachviertel
Müllerstr. 23, 80469 Munich
Mon–Fri 8am–7pm
Sat–Sun & Holidays 9am–7pm
A few desks are still available — PM for details.
#studioklenze #manvsmachine #specialtycoffee #munich #press #collaboration #community
For those who prefer elegance over heaviness.
Tea-like structure.
White grape sweetness.
Velvety finish.
Honey Aponte from Colombia.
#mvsm #manversusmachine #specialtycoffee #independentbusiness #coffee
A new coffee enters the Black Diamond selection.
Geisha Honey by Jenifer Rojas, grown in Huila, Colombia.
Carefully processed, light on its feet, with notes of dried apricot, pineapple sorbet, and black tea.
We’re serving it on batch for those who want to taste first.
The beans are available in-store and online.
Best experienced slowly.
#mvsm #manversusmachine #coffeeroastery #munich #specialtycoffee #independentbusiness
UAE cafe owners — this one’s for you.
We’ll be in the UAE for World of Coffee Dubai from January 20–23, visiting Dubai and Abu Dhabi.
Allan (Head of Cafe Operations) and Marco (Co-Founder) will be around and are actively looking to meet cafe owners and potential wholesale partners.
If you’re interested in working together, or simply want to talk coffee, sourcing, and long-term collaboration, let’s meet while we’re there.
DM us to set up a time.
We started serving ceremonial grade matcha more than ten years ago,
long before it had a moment.
Sourced directly from a farm in Japan,
with care, transparency and time behind it.
Enjoyed traditionally, or as something colder, milkier, quieter.
Not a trend.
Just a good thing that finally found more friends.
You can check out our two matcha powders in-store or online! 🍵🐊
#mvsm #manversusmachine #munich #matcha #independentbusiness
