Chaos isn’t always a mess. Sometimes, it’s where creativity begins.
In Episode 3 of #DoubleShotExpress, Manu Chandra (@manuchandra ), Chef & Restaurateur, shares how he thrives in chaos — and why some of the most beautiful ideas come out of it.
Because while customers see the final experience, the real magic often lies in everything happening behind the scenes.
Catch this glimpse — more coming soon.
#DoubleShotExpress #Innovation #Creativity #ChaosToCreation
when the kingpin @manuchandra demands, boss man agrees
we will give a slice to everyone
Lupa x Sando Club
2 days, 3 new sandos each day
Mon & Tue, 22-23 Dec
only at @thelupagram
see you soon!
“When is the Winter Christmas Menu dropping?” has been our DMs’ the last 2 weeks 😮💨
With much thought & countless sprinkles of that @manuchandra flavour magic, the Christmas Menu drops on the 19th of December, 2025. 🎅🎄
Rush to book your tables, the naughty list is looking pretty tight already 😵💫🌟
☎️: 8792384999/ 8792385999.
🔗: www.lupa.co.in
#Lupa #bangalore #christmasmenu #christmasiscoming #christmastree #bengalurudiaries #bengaluruchristmas #fyp #trending #christmasdesign #holidaycocktails #karnatakatourisim #food52 #foodlover #chefs #italianchristmas #foodphoto #foodvideo #tasty
Goa is a Bebinca: layered, complex, and made to be savoured.
Join us in Fontainhas for an immersive culinary experience where food, memory, and performance come together. This is Goa told through flavour, story, and community.
Through Chef Manu Chandra’s contemporary reimagining of Goan flavours and paChaak’s sensorial design, this show, set within a heritage building restored by Equiknox, becomes a crucial dialogue between past and present. It asks: What does it mean to taste diversity and change?This is a living, breathing feast that explores how tradition and innovation coexist, celebrating a place that still invites strangers to sit together and find themselves in each other’s stories.
🎟️ Book your seat at the table at the link in bio.
Show Direction and Creative Production: @pachaak_ed
Venue Partner: @equiknox.india
Project Support: @thegoodcraftco_
Curated by Chef Manu Chandra
@manuchandra
Tagging all the amazing artists and team:
@deeparanikv@historywali@divya_rani_@sandesh_pawarr@ashish.dabreo@mariojerome@naam.naman
keriberi2019
@haha_shakti@nimi_desai20@arnie18c@anyaghai@bhavya_rampal@lara__menezes
[Serendipity Arts Festival, SAF2025, 10 Years of SAF, 10 Years In]
The most exclusive ingredient in Monaco?
It had to be a robust Sambar Pudi from Malleshwaram 😮💨
This is pt.2 of a whirlwind week in Monaco, cooking giant vats of all things Indian for 1500 guests.
From market lanes in Bangalore to the twists & turns of Monaco’s tracks, we carried flavours that can’t be bought… only trusted.🌟
www.singlethread.in
☎️: 8792381999.
#SingleThread #bespoke #catering #monaco #montecarlo #bangalore #fyp #bengaluru #bangalorefoodies #france🇫🇷 #frenchstyle #frenchgp #fairmontmonaco #manuchandra #trending #indiancuisine #indianfood #karnataka #relatable #tasty #vlog
Manifesting our F1 Pit-Stop dream, one Monaco feast at a time 🏎️🏁 @f1 pls call us to the paddock 👀
A thrilling 8 days in the heart of Monaco, cooking with a team of 4 for nearly 1500 people was nothing short of an adrenaline kick.
As we always do in France, the menu (different each day) was a feast of Indian cuisine celebrating regional favourites as well as some drawing from French influence 🇫🇷❤️
🔗 www.singlethread.in
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#singlethread #monaco #montecarlo #catering #bespokeluxury #f1 #bangalorefoodies #monacogp #monaco🇮🇩 #french #frenchfood #indianfoodie #indiancuisine #foodreels #travelvlog #foodfeed #feelgoodfoods #raceday #racedayready #fyp #trending #finedining #bengaluru
What is this life if, full of care,
We have no time to stand and stare.
No time to stand beneath the boughs
And stare as long as sheep or cows.
No time to see, when woods we pass,
Where squirrels hide their nuts in grass.
No time to see, in broad daylight,
Streams full of stars, like skies at night.
No time to turn at Beauty’s glance,
And watch her feet, how they can dance.
No time to wait till her mouth can
Enrich that smile her eyes began.
A poor life this if, full of care,
We have no time to stand and stare.
William Henry Davies
A KILO of Oscietra Caviar to start celebrating but also a whole lot of Biryani to finish a night of partying on Diwali Eve 😍🪔
This Diwali, we hosted one of the most exciting parties for over 300 people through the night to dawn. Three whole bars pouring classic festive hits, a live Caviar, Champagne and Truffle bar, a full Indian buffet spread and a late night, Paratha Smash Burger station to bolster all that drinking 🌟🥂
It really doesn’t get better than that with family, Happy Diwali ❤️🧨
Host with SingleThread:
☎️ : 8792381999.
🔗 : www.singlethread.in
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#singlethread #bangalore #diwaliparty #diwalispecial❤️ #diwalidecor #diwalifood #indianfoodlovers #indianfoodie #bangalorefoodies #catering #fyp #trending #finediningathome #caviar #oscietra #truffle #biryani #biryanirecipe #indian #indiagram #diwalicelebration