Here’s a couple hours of a Sunday service compressed into 45 seconds shot by the ever talented mr @macklerstudios .
S/o to @apron.saint & chef @phifa_90 for the Sunday assistance (couldn’t do it without you) …. @tyesz and the rest of the staff for always ending the week on a high note.
We’re exhausted but grateful for this opportunity to make a living (😅😅😅) doing what we love.
Thank you to our supporters as we wrap up the first of many months at 6208 RI ave. ✌🏻
On the hunt for our dinner service host/ess with the most/est! We’re currently in search of a night time manager to complete the team. There’s a link in bio as well as the story. As always if this isn’t you but you have someone in mind, give them a nudge or send them our way. If you that person that just wants to help… give us a repost in your story. Greatly appreciated. Thank you everyone.✌🏻
I may have just found another hidden gem in Maryland.
Today I checked out Manifest bread. Not sure why no one is talking about this place it’s awesome
#bakery #foodie #foodlovers #marylandfood #dmveats
Children, spouses …. Friends…
it’s time to show some love for the moms!
We’ve put together a few things to let them know you DIDN’T forget that Mother’s Day is just a couple Sundays away. Order cut off is the Wednesday prior (5/6) and pick up that Sunday (5/10).
Take a look, order NOW. Thank me later. ✌🏻
📸: The boss - she does not approve of this picture but I see it as a snapshot of someone holding it down while completely out of control, a mother.
Village:
The team is in search of two very key players. We’re looking for two somewhat normal but mildly crazy individuals to round out our pm team.
First off an evening manager:
(Host with the most, leader, cool & calm)
As well as a line cook/expo/prep beast:
(Well rounded experience is a big plus)
Reach out through dm, cell, website, whatevs.
All y’all, Re post, spread the word, help me help us.
Every week, I look forward to @manifest_bread ’s delivery: freshly made loaves of rye bread that we use for our pastrami sandwich special. Available on Thursdays at both our MD and DC locations.
I had heard about @manifest_bread for many years, but I always said "It's too far."
But after visiting them, sitting down with Tyes and Rick, and understanding what really goes into starting a food business that began with a bread obsession, I regret not visiting sooner.
Writing this article planted a doubt in my mind: How many places are we missing out on because they're not within our zipcode or county?
As I've discovered, there's so much happening outside our neighborhoods, and if we're lucky, we might find something as magical as what @manifest_bread is creating in Riverdale Park.
I hope this essay invites you to visit @manifest_bread , Riverdale Park, and support businesses creating with might, heart, and a big obsession for whatever they make.
Head to vivircomercontar.substack.com to read the full story, or comment 🍞 and I'll send the link via DM❤️
🐟 Tinned fishies/Conservas 🐙
-near and dear to us here at the bakery as they’re arguably one of the great toppers to a lovely loaf.
Our selection ranges from everyday value snacks to elite hand grilled and packed treats.
We offer these daily; retail/to go OR (at dinner) plated and served with our aioli, chips, & pickles.
Now and then we’ll make our own renditions of these classics with fresh seafoods. Recently we made a batch of mussels in escabeche sauce as well as poached bluefin tuna ventresca…. Went pretty well. 😬 yes, there will be more in the future.
First time caller, long time listener? Ask us about it and we’ll make the decision mildly easier. Or just jump in, grab a glass of something refreshing and make up your own mind!
That’s my piece…
Peace 🐟
Say something inspirational .. & post a few pics.
About where I’m mentally at right now.
Humbled, happy, & trying to kept up.
Thanks for buying whatever we’re selling.
Thank you. ❤️
Hey y’all. We asked & you answered, so here’s our response.
For this Friday & Saturday (only) we’ll be offering reservations for our dinner service. Please follow the link in bio, website or our story.
Service will be a la carte (same as it ever was) with a couple special additions and a whole lot love.
No shame or judgment to the solos, haters, and procrastinators as we’ll still have some tables/bar seats for walk ins.
Slide in to the dm’s with any further questions.
In closing … for the clueless or busy brains…
Saturday is Valentine’s Day. ✌🏻
📸: Rick’s high school grad day 6.15.02
It’s a bold new Sunday!
As a quick reminder we are open
today/Sunday 8-3 offering the same tasty indulgence and caffeine spiked bevies as always. Today we will also be offering pizza as well as a few choice apps from evening menu for here or to go starting at 11am.
For dine in we ask that you order at the register counter (same as it ever was) or online pre order for pick up. Allow us some grace as we sort this whole thing out. Thanks so much for the support and patience as we figure our way through our first year and how to serve you best. Thank you. ✌🏻
