Specials at Grad Hospital:
- Grilled Tuna Taco
Tuna topped with tempura-fried asparagus, spicy mayo and pickled onion
- Elote
Corn on the cob with spicy mayonnaise, cotija cheese, and tajin
#phillyeats
Special at Fishtown:
- Seared Chicken and Street Corn Taco
Pan-seared chicken marinated in arbol chipotle spices topped with a street corn salsa made of charred corn, pepper, mayo, and spices
#phillyeats
Specials at West Philly:
- BBQ Pulled Pork Taco
Pork shoulder marinated in house-made bbq sauce with onions, jalapeños, and a pineapple & cabbage slaw on a corn tortilla
- Elote
Corn on the cob with spicy jalapeño mayonnaise, cotija cheese, and tajin
#phillyeats
Special at Grad Hospital:
- Grilled Amberjack Fish Taco
Ancho-marinated amberjack served with a mango jicama salsa and avocado crema on two corn tortillas
#phillyeats
Specials at Fishtown:
- Grilled Flank Steak Taco
Grilled flank steak with raw tomatillo avocado salsa, grilled cipollini onion, and cilantro
- Mexican Flag Elote
Three pieces of corn on the cob: one with green habanero Takis, one classic elote, and one with red Takis
#phillyeats
Specials at West Philly:
- Chili Garlic Buffalo Wings
House wings tossed in a chili garlic buffalo sauce, red pepper seeds, and gochujang hot pepper, topped with jalapeños & scallions and served with blue cheese & pickled vegetables on the side
- Elote
Corn on the cob with spicy jalapeño mayonnaise, cotija cheese, and tajin
#phillyeats
Specials at West Philly:
- Spicy Ground Beef Tacos: Ground beef marinated in a chipotle sauce with diced red peppers, white onion, garlic, pickled jalapeños and ceviche pickled onions
- Elote Street Corn: Corn on the cob with spicy jalapeño mayonnaise, cotija cheese, and Tajin
- Pina Colada Margarita: Pineapple infused tequila, fresh lime juice, pineapple juice, cream of coconut.
#phillyeats
#cincodemayo
Specials at Fishtown
- Cinco specials
- Camarones Borracho, poaching jumbo shrimp in a traditional “drunken” sauce with tomatoes, chilis and cerveza. Served with charro beans & smoked sausage & rice, queso fresco, tortillas
- Elote Lollipops in the colors of the Mexican Flag! 1 regular, 1 red Takis, 1 green habanero Takis
-
- Grilled Asada Taco, raw tomatillo avocado salsa, grilled cipollini onion & cilantro
- Strawberry / Jalapeno Margarita with Corazon blanco, Tajin rim, and La Freza Chamoy
#phillyeats #cincodemayo
Here’s the plan. Take lunch today and Never Go Back! Loco Pez does Happy Hour from 1pm to 3pm on Cinco de Mayo to reward those of us who have their priorities straight. And if you’re the manager or boss it’s time to show your leadership capabilities! Wrap it up early. It’s the best day of the year and it’s gorgeous outside!
And as always, be respectful of our staff and tip your servers. They are putting in the work today and every day. ❤️❤️❤️💪
#cincodemayo #phillyeats
