La Boca Santa Fe

@labocasantafe

Modern Spanish Tapas, Sherry & Wine Bar Chef/Owner James Campbell Caruso Downtown Santa Fe (505) 982-3433 Open Wednesday-Sunday 11:30am -9:00pm
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Weeks posts
Wine Dinner! Don’t pass on this one, the menu and wine selections are amazing! Call to book 505-982-3433
4 0
2 days ago
Mother’s Day dessert special! Even if you aren’t coming in to dine, come get one of these to take to your mom today. CHARLOTTE $14 Mini Charlotte with apricot mousse, mascarpone + honey, and cava syrup 📸 @douglasmerriam
29 0
7 days ago
We are looking for dedicated servers, hosts, bussers, dishwashers and cooks to join our team!
6 0
11 days ago
The Nacha Méndez Music Scholarship for New Mexican Girls of Color is pleased to announce that guitarist and music educator Daniel Ward will perform during the closing reception of Frida Fest SF at The Museum of International Folk Art on June 28. Chef James Campbell Caruso is serving Tapas y Paella! For information about Daniel Ward please visit his faculty page here…https://music.unm.edu/faculty/daniel-ward/ It’s a three day festival… so get ready! Tickets for Frida Fest SF go on sale May 15.
10 0
10 days ago
In addition to our amazing tapas menu, we will have some fun specials for lunch and dinner this weekend on Saturday the 9th and Sunday the 10th so bring your mom and enjoy some tapas and sherry!
4 0
11 days ago
Special tonight! Rockfish with Sofrito Veracruz!
24 1
22 days ago
Top Santa Fe restaurants—including La Boca, Sazón, Escondido, HORNO, NOSA, and many others—pair with local galleries for a progressive evening of art and dining. April 23rd, 5 pm to 8 pm, on Canyon Road, in Santa Fe, New Mexico. Benefiting art programs in Santa Fe Public Schools. Ticket and info links in bio. @santa_fe_life_magazine #ArtFeastSantaFe #CanyonRoadSantaFe #SantaFeEvents #SantaFeFoodies #SantaFeFoodie
52 4
25 days ago
We will be serving some Gazpacho, Pinxtos and Gildas this year for ArtFeast! Make sure to stop by @editiononegallery to see us.
16 0
25 days ago
Crispy skin salmon with charred tomato broth, and asparagus on special tonight!
29 1
1 month ago
Two new Spring salads! Grilled Pear Salad with Jamón Serrano, Manchego + honey sherry vinaigrette Wilted Kale and Spinach Salad with Piquillo peppers + warm chorizo vinaigrette
31 5
1 month ago
On the menu this Easter weekend! 🐑 Empanadas!
39 3
1 month ago
Saffron Honey Ice Cream paired with Sweet Moscstel 🌞 perfect combo! #dessertpairing #santafe #dessertsantafe
22 4
2 months ago