Fresh out of the fryer. 🍗🔥
Crispy Korean boneless fried chicken, golden, crunchy, and gone within minutes of hitting the table.
This is not your average event food. Not even close.
When knock-off hits different. 👷
200 builders. One truck. The queue formed before we even finished setting up. That's what happens when the food is actually worth lining up for.
Fresh off the grill. 🔥
That caramelisation doesn't happen by accident. Low heat, perfect timing, and not a single shortcut.
Our Korean Spicy Pork at the exact moment it's ready, sticky, charred, and absolutely loaded with flavour. Worth every second of the wait.
These are not your average nachos.
Korean BBQ Meat Loaded Nachos, crispy, cheesy, smoky, and completely unhinged in the best way.
The kind of dish that makes people stop mid-conversation.
Hard hat on. Buns prepped.
This is what Koma Sliders looks like on a live construction site in the middle of Brisbane CBD, adapting, setting up, and getting the food ready like it's any other service.
Because for us, it is.
Crane or no crane, 16 floors or ground level, the standard doesn't change. Fresh, hand-built, and hot the moment it hits the table.
This is how you feed a crowd that earns it.
Bulgogi sliders. Kimchi & cheese arancini. Crispy wings. Pan fried gyoza. Cheesy waffle fries. Spicy sticky pork ribs.
The Crowd Pleaser Set exists for exactly this moment, 200 people, one site, zero sad lunches.
Behind every great slider, a great kitchen.
This is what it looks like inside the Koma truck when the orders are flying and the crew is in full flow.
Fresh ingredients. Authentic recipes. Flavour with a twist. Korean-American street food done right. 🔥🍜
This is what knock-off looks like when Koma's on site.
Helmets on. Sliders in hand. The queue formed before we finished setting up, and nobody was complaining.
Fresh ingredients. Authentic recipes. Flavour with a twist. Korean-American street food done right. 🔥🍔
No conveyor belts. No shortcuts.
Just the team, the kitchen, and the kind of care that makes the difference between food that's fine and food people actually remember.
Crispy. Juicy. Unapologetically flavour-loaded.
Our Korean Boneless Fried Chicken doesn't care that it's a Wednesday lunchbreak on a construction site. It still shows up and absolutely goes off.
Every bite cracks. Every mouthful hits. Every tradie suddenly forgets they were "pacing themselves."
