Introducing our new Substack, Old Ways, New Mom by @kellyleblancrd , who is a working mom with over a decade of culinary nutrition experience as a registered dietitian at Oldways.
Every month, you’ll receive:
* Stories from the frontlines of feeding an infant
* Insider nutrition and culinary tips you won’t find in the cookbooks
* Easy weeknight recipes you can make at home
* Opportunities to share your dinner questions, ideas, and wins with a community of like-minded people
Subscribe at the link in our bio. First post coming to your inbox this Thursday!
Museum date to catch the Art in Bloom exhibit, which features 50 floral arrangements inspired by various pieces of art within the museum. 🎨🪷🌸 Pro tip for locals: I saved $ on museum tickets by reserving museum passes thru the @bplboston 💕
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#mfainbloom #igersboston #thebostoncal #bostondotcom #bostondaybook #mfaboston #florals
I have been very disciplined about using the library this month (a big goal for this year!) but that doesn’t mean I haven’t made a few acquisitions as well. Here is a peek at my spring TBR pile. Let me know what else you think I should add to the stack!
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#bookstagram #readwithjenna #literaryfiction #tbr
Started our day with a long walk on the beach ☀️
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#trusteesonthecoast #getoutside #igersnewengland #mynewengland #newengland #yankeemagazine #coastalliving #clpicks #cntraveler #iamatraveler #tripadvisor #cranebeach #northshoreboston #optoutside #beachwalk
Finally picked up @alisoneroman “Nothing Fancy” cookbook and am having lots of fun with it. Here’s what I made this weekend. Loved everything! And don’t worry, I will make the chicken soon! 😊
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Photo 1: Long-Roasted Eggplant with Garlic, Labne, and Chile (Whole Grain) Croutons + Frizzled Chickpeas and Onions with Feta and Oregano.
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Photo 2: Scallops with Spicy Beans, Tomatillo, and Citrus