Kai Janson

What a privilege it is to brew a good cup of coffee every single morning. I genuinely think this season’s line-up is one of the best we’ve curated so far. Each coffee feels personal in its own way, and one of them is from Janson Coffee by @janson.kai @theespressolab . Whenever people ask me what it tastes like, I usually tell them it doesn’t really taste like coffee at all. It feels more like drinking tea with a perfume-like aroma 🤣 The fragrance reminds me of blueberries, while the mouthfeel brings me back to biting into a maraschino cherry.

Thank you @janson.kai for sharing your experience looking forward to be in Panama 🇵🇦 P adu brewing @sarcastichusband @leosukangopi @hey.brews @gracielasgsn @baristanatto @ganang_baristaisme @famarawj #explore #instagram #viral #กาแฟ #foryoupage

WOC BANGKOK 2026 - @jansoncoffee & @janson.kai The one and only Kai joined us for an enjoyable brewing session of new season & “secret stash” coffees that were delicious and distinctive. We’re always excited to be working with Janson Coffees and look forward to more continued partnership in the years to come! Photos by @itsjushtwoh

Great sharing coffee and laugh with this amazing coffee person @janson.kai @jansoncoffee @mariam.erin

Keeping the WOC energy alive! ☕️✨ Join us for a special guest shift with Kai Janson at Nana Coffee Roasters Bangna (right next to BITEC). 🗓 May 9th | 9:00 – 10:30 Come taste an incredible selection of Geishas straight from Janson Farm. See you there! 🇵🇦

A big thank you to @janson.kai from @jansoncoffee for presenting the coffees with newly developed brewing tools and a wonderfully creative method at Hotelex. Your dedication, passion, and generosity truly inspire us. Kai‘s relentless pursuit of innovation always amazes us. Almost every year, he brings something new, from last year’s AO-process lots to this year‘s unique brewing approach. It’s always a pleasure to witness. Perhaps this is the power of three generations of family heritage. From a ranch in 1941, to the founding of Janson Coffee in 1989, to the establishment of a processing station in 1993. Today, Janson Coffee stands as one of the leaders in Panamanian specialty coffee. Beyond quality, Janson is deeply committed to sustainability: micro-management, full traceability, ecological balance, and resource recycling are at the heart of everything they do. And also, Janson is a regular winner at the Best of Panama (BOP) . We visited Janson in March and cupped the amazing new harvest. These lots will arrive soon, so stay tuned. At Janson, we see not just great coffee, but a family‘s love for the land, a vision for the future, and the true spirit of specialty coffee. @gugu_cathy @catalinayin @_hollie_ai_

🌏 Kai Janson at World Of Coffee Bangkok 2026 🇹🇭 📍 May 7–9 | Bangkok, Thailand We’re bringing Panama to Bangkok. Kai Janson will be representing Janson Coffee at one of the most prestigious specialty coffee events in the world, showcasing our finest specialty lots and connecting with the global coffee community. ☕ Come find us, taste what Panama has to offer and experience firsthand why Janson Coffee has earned its place on the world stage. 🏆 📅 Check out the full schedule and booth details. #JansonCoffee #WorldOfCoffeeBangkok #KaiJanson #SpecialtyCoffee #PanamaCoffee

Always feels like home whenever we visit Janson Farm. Beautiful lake, beautiful coffee, and beautiful people. And thank you, as always, for reserving such beautiful coffee for us.❤️ @dujianing_ @janson.kai @jansoncoffee #m2mcoffee #jansoncoffee #specialtycoffee ##PanamaCoffee #CoffeeCupping #OriginTrip #2026Harvest

Yuyur deg deg an ya nyeduh beans inih🤣🤏 tapi seru bgt rasanya yang bikin gabisa moveon!! This is my ritual it’s a moment for me to slow down and reconnect with my self tell me about your ritual !!

Alhamdulillah, our Panama Origin Trip 2026 continues into the highlands of Volcan, where family legacy, volcanic soil, forest borders and mountain air come together in one of Panama’s most beautiful coffee landscapes. At @JansonCoffee , across Los Alpes and Hacienda Las Lagunas in Volcán, Chiriquí, at elevations ranging from 1,350 to 1,700 meters above sea level, coffee grows with a quiet grace that feels inseparable from the land itself. What continues to distinguish Janson Coffee, and the reason behind its remarkable BOP titles, is the integrity that surrounds the cup. Their commitment to farming in harmony with nature, lot traceability, renewable energy, water stewardship and meaningful care for the people behind the harvest reflects a standard of responsibility that we deeply value. Our relationship with Janson Coffee has been shaped over years of shared passion and this year’s cupping once again revealed coffees of poise, complexity and unmistakable refinement. The table reflected a harvest built on discipline and a family philosophy that continues to evolve with innovation while never losing its essence. Thank you Jannette @JannetteJanson and @JansonCoffee Team, for an unforgettable cupping session featuring the incredibly beautiful craft of the 2026 harvest. From this second destination, Janson Coffee, we have selected coffees that resonated with us instantly and we look forward to sharing them with you very soon at @TheEspressoLab . Stay tuned in excitement as our journey in Panama continues... ▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃▃ #TheBaristaDance #سفراء_القهوة_الإماراتية #TheEspressoLab #EmiratiGahwa #SpecialtyCoffee #OriginTrip2026 #Panama #JansonCoffee

Swipe to see our WOC Day 2 brewing, espresso experience, and coffee chats schedule 👉