Exotic Mushroom Farm

#natural #mushrooms #wealth #gratitude #organic

Pearled spelt creamy risotto with lion’s mane steak & white truffle 100% ALKALINE PLANT BASED & ORGANIC ✅ This dish has been created inspired from my visit to Innoculated farms located in New Jersey I was gifted with an array of of mushrooms including wild Oregon truffle, it’s aroma and flavour was the most umami I have experienced from truffles! The best one I have tried so far proving that great flavours don’t always have to be imported. The land is rich and abundant wherever one chooses to care for it I also got gifted some black trumpet mushrooms, blue oyster mushrooms & lion’s mane: the centre of this dish. Please check them out as they offer their selection of mushrooms to the public and they taste wonderful I made a delicious ancient grain pearled spelt risotto as we don’t use rice in the alkaline community, this was paired with a selection of herbs, mushroom & pine broth, NJ maple syrup and some leftover creamy hemp milk & spelt flour bechamel. A delicious plate that celebrates sustainability & the power mushrooms play in one’s wellbeing and the magic they can bring to your palate. Ingredients: Black trumpet mushroom Blue oyster mushrooms Scallion Maple syrup Fresh sage Dried oregano Stock- Spring water Lions mane powder from @innoculatedfarms Pine needles Rosemary powder Fennel powder Pearled spelt Hemp cheese/bechamel Lions mane mushroom marinated in: Sorrel powder Fennel powder Onion powder Sea salt Everything has been cooked with cold pressed unrefined avocado oil & in non toxic ingredients as well as spring water Que aproveche . . . . #alkalinefood #lionsmane #risotto

I visited innoculated farms!🍄 Joe & Caitlin are the kind hearted couple who have poured their love & time not only towards building a transparent and honest business but also towards feeding the community. Creating opportunities to nourish children through state funding and continuing to serve those around them by honouring the soil through gentle farming practices that respect the environment. Everything they grow has been done so completely naturally. It was such a pleasure being able to see how much care & effort they put towards each stage of the growth from the quality of their substrate to the delicate process that is required to grow the mycellium & fruit their variety of mushrooms. I was able to harvest my own lion’s mane & blue oyster mushroom, as well as being gifted some wild black trumpet mushrooms & even getting my hands on some fresh white truffle from Oregon! In times like this when it’s of the most importance where we choose to spend our energy and what we put in our bodies, supporting local & natural farming ensures that we practice having hope for the future. Thank you for having me and for all the gifts Expect a delicious recipe soon! Love I don’t intend any copyright infringement with this audio which belongs to Maneesh de Moor

#throwbackthursday to shiitake summer harvests

#pleurotusostreatus #blueoystermushrooms #njfarms #njagriculture #foodismedicine

Culinary Services now available

Thank you to everyone who came out to the Mushroom Market at @farm.one with @bkmushroom ! It was nice to meet so many of you and we’re grateful to have been amongst some awesome vendors. Keep an eye out for our next market. Let’s #MakeRoomForMushrooms!

Mushrooms provided by: @innoculatedfarms Mushroom Bacon 🥓 You do not need to eat the pig, when you know how to cook up mushrooms. I literally am about to manufacture this mushroom bacon, it tastes SOOO good!! Soy free, NO phytoestrogens effing up my hormones. Imma need yall to try this out.. all the vegan and non vegan chefs in NY hit me up. LEMME EFF YOUR LIFE UP in the BEST WAY possible real quick 🤣

⁣Wild in form, regal in function. Behold the crown jewel of the forest. . With its cascading spines and tender, meaty texture, this mushroom isn’t just food — it’s a bold statement.⁣ ⁣. It breathes culinary elegance and brain-boosting power. We are grateful to tend to these everyday and harvest them fresh at peak quality just for you. . Lions Mane mushrooms offer an abundance of benefits in the kitchen and in wellness routines. . The mycelium has spoken. Long live the Lion.

Allow us to reintroduce ourselves. . At Innoculated Farms, we believe mushroom cultivation is more than a business—it’s a way of life. With deep respect for Mother Nature and these remarkable organisms, we are honored to grow some of the finest exotic culinary mushrooms in the Tri-State area. . We are dedicated to sourcing the highest quality growing materials, and our commitment to purity means we never use pesticides or chemicals. Our mushrooms not only deliver exceptional taste and appearance, but they also carry the care and passion that goes into every stage of our work. ‍. With every purchase, you support our small, family-owned business and help us grow sustainably alongside the mycelium we cultivate. Your partnership enables us to share the medicinal and nutritional benefits of each mushroom strain while advancing our educational initiatives within the Fungi Kingdom. . Together, we are making a positive impact and leaving lasting “spore prints” toward a healthier, more sustainable future. . We thank you for being a meaningful part of our journey!

After Sundays Alkaline Brunch - Chef Chiffon headed over to provide delicious sandwiches with @innoculated in Brooklyn @rakitclub They enjoyed a choice of BBQ or Buffalo fried lions mane sandwiches paired with Burro Hash and/or Southern Greens! We had a wonderful time enjoying live music good food and great vibes as we celebrate all the hard work throughout the year! @kamutpopusa was a hit for the adults and children!! This will not be the last time @innoculated and @chiffonsvisionarycuisine will collaborate on a farm to table experience! Who would like to join our next one? Vote in the poll or comments below ⬇️