Coastal cooks in Cornwall with @stallards 🌿 Foraged the coastline. Lit the fire. Let the smoke do the rest. Watching Simon work is something else… there’s a rhythm to the way he moves around the fire. Fish, fire, sea air. No notes 🤍 @hiddenhut
Salty sea air, delicious grub and a table set to perfection!
⠀⠀⠀⠀⠀⠀⠀⠀⠀
Our Mara Chairs lined the table for this seaside supper with @birrificioporettiuk – a beautifully simple setting overlooking the water, with blue glassware catching the evening light and vibrant centrepieces.
⠀⠀⠀⠀⠀⠀⠀⠀⠀
Exactly the sort of gathering that suits this stretch of coastline. We’re secretly wishing we could be transported straight to the sand... 🌊🦞🍴
⠀⠀⠀⠀⠀⠀⠀⠀⠀
With @birrificioporettiuk
Photographs @dannynorthphoto
Flowers and veg by @amandataffinderflowers
Venue @hiddenhut@stallards
With @iamlaurajackson
⠀⠀⠀⠀⠀⠀⠀⠀⠀
#virginiasfurniturehire #furniturehireuk #luxuryweddingfurniture #weddingstyling #weddingfurniturehire
WINTER WEEKENDS
January | Sat & Sun 10 - 3
During January we’ll be focusing our menu on wholesome winter warmers. Expect a weekly changing line up of restorative soups, slow braises and seafood stews. Plus our staples of dhal, tomato soup and freshly-baked pasties, as always.
Kitchen open 12-3pm. Hatches open from 10am for coffee and morning bakes. No need to book, simply turn up and let us look after you
Happy New Year from us all at the hut ✨
See you tomorrow for some New Year’s Day rejuvenation 🥄🌊
Mackerel Pate w/ dipping breads
Smoked Hake Chowder
12hr Beef Brisket Chilli
Pork Shoulder Sandwich
Cauliflower Dhal
Jerusalem Artichoke Soup
Tomato Soup
MONDAY 17 NOV ☀️🥄
It’s looking like a beautiful winter’s day tomorrow - crisp, clear and still. Porthcurnick will be at its best. Let us brighten the start to your week with lunch at the beach. Our hatches will be open 10-3 and here’s what’s on the stove…
* St Mawes smoked hake chowder
* Winter greens minestrone
* Dhal
* Tomato soup
Plus smash burgers on the grill, pasties in the oven and cakes on the counter. Get your boots on and come down and join us x
WINTER WEEKENDS
Introducing our Roast Dip Rolls as a winter weekend staple. Overnight roasted whole joints of locally-reared meat served in a morning-baked roll with a bone gravy dip. All the flavours of a great roast, enjoyed outdoors at the beach.
Serving from 12pm every Sat & Sun til Christmas, with our regular menu of hut classics alongside.
This weekend it’s Beef Rib with horseradish. See you down there x
