An incredible Culinary Industry Night hosted by @thelibiproject at @thirdsbk . Chef @halleyz ’s standout menu featured Seremoni Grade Black Cod pressed sushi with @cabifoods miso glaze, and Seremoni Grade Vermilion Rockfish ceviche on endive. Thank you @thelibiproject for filling the room with amazing food and community!
Fishing for compliments...it’s ofishal, Seremoni Grade fish is available at Wegmans Astor Place!
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Recipe in comments
#Wegmans #seremonigrade #ikejime #fish
Stewing over the perfect pun for this
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Honored to be included in the first volume of Mixtures a Community Cookbook benefiting @wckitchen alongside some incredible creators. Check the link in my bio to donate for access to these beautiful recipes!
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#tomato #fall #ceramics #recipe #fundraiser #cookbook
French kiss
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Grateful for another year in Provence cooking and eating all the most beautiful and delicious things 🥖
#retreat #chef #provence #retreatchef
