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Guy Owen

@guy_owen

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The Art of Slowing Down. We believe the best holidays aren't measured in hours, but in moments of stillness. From the rhythmic ease of a day spent harbour-side, to sundown starting on the terrace and leading into a night at The Reef Knot Restaurant, we’ve curated a space where you can finally pause. That familiar feeling begins the second you enter our village; a rush of coastal calm that signals you’ve arrived exactly where you’re meant to be. Whether you’re arriving for the first time or returning to familiar shores, St Mawes has a way of feeling like home. #idlerocks #cornwall #stmawes
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1 day ago
Join @edbeersommelier and an all-star panel of @andrewdtuck , @chefbenpalmer & @guy_owen for a one-time show at @stivesfoodfest 👏 An exclusive session offers a chance for you to ask questions & take a look behind-the-scenes at life as a TV chef, featuring stories from @greatbritishmenu , @saturday.kitchen & @sundaybrunchc4 ! Expect honest industry anecdotes & plenty of laughs! Limited tickets via stivesfoodanddrinkfestival.co.uk 💙🎟️
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3 days ago
@sharpsbrewery are bringing a host of chef's from the fire pit to bring you intimate sessions filled with tips to take back to your own kitchen, all taking place in The Chef's Table presented by @sharpsbrewery , the festivals new home for all masterclasses 🧑‍🍳 If you are foodied out (which, by the way, we think is impossible 😄), you can join them for the Sharp's beer quiz - an interactive session where you'll taste your way through their range! 🍻 Head to our website to book your spot 🎟️
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10 days ago
Red mullet, eschabeche, Red pepper tapenade, saffron mussels. Provance style. Perfect for these sunny days on the terrace @idlerocks @relaischateaux #redmullet
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24 days ago
Moments shared, memories made, and the magic of St Mawes. At The Idle Rocks, we believe the best experiences aren’t just lived, they’re relived for years to come. Whether it’s a family celebration, a lunch with friends or a quiet toast as the sun dips below the horizon, we’re here to set the stage. As spring arrives and the days stretch longer, The Reef Knot Restaurant and waterside terrace are the place for fresh seafood and effortless sundowners in St Mawes, with new seasonal dining experiences soon to be revealed. #idlerocks #stmawes #cornwall
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1 month ago
Saucy Cupboard Cook Off at The Chef's Table presented by @sharpsbrewery 🥘 In this small group session presented by @edbeersommelier , join two of the South West's finest @chefchriseden & @guy_owen share their go-to tips for creating delicious sauces, marinades and fresh summer salads, perfect for elevating everyday cooking! 🔥 Things heat up with a fun “cupboard cook-off” challenge, where the chefs must create something delicious from a surprise bag of ingredients. Limited tickets online now 🎟️
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1 month ago
In need of a midday escape? Our new set lunch menu at The Reef Knot Restaurant is one of our favourite highlights of the season. It’s a curated introduction to the flavours of spring and a perfect pause for those exploring the village for the day. Our Set Lunch is available as 2 courses for £25 or 3 courses for £28. Available between 12- 2.15 pm daily, Monday - Saturday. Come say hello when passing, or book in now via our link.
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1 month ago
Highlights from our first dining event of the year! A pleasure to collaborate with some of the best in the Cornish dining scene, and a brilliant way to kick off an exciting season ahead. #idlerocks #cornwall #guestchefnights
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1 month ago
On Saturday night we hosted our first event of the year, welcoming 3 of the county’s top chefs to join Guy and the kitchen team in creating a feast for the season. We shared stories and chats across tables and through food, bringing The Reef Knot Restaurant to life with a buzz as the sun set across the harbour. With more events for 2026 being planned behind the scenes, you’ll want to be ready when the next announcement drops. Subscribe to our newsletter for exclusive early access - link in bio #idlerocks #stmawes #cornwall
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1 month ago
Executive Chef of the award-winning Reef Knot Restaurant at @idlerocks , @guy_owen makes his way to Porthleven Food Fest. ⭐️With a history working alongside some of the world’s most renowned chefs, Guy has a wealth of knowledge to bring to the Chef’s Theatre. Learn more on our website. #PorthlevenFoodFestival #CornishFood #FoodWithSoul
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1 month ago
Chef Harrison takes us through the process of crafting our signature Duck Steamed Bun. From the umami-rich hoisin to that striking finish of onion ash and prawn cracker crumb, to us every detail matters. Our snacks menu is available daily alongside our à la carte and tasting menu, and can be enjoyed at the table, at our bar or even in the lounge. #idlerocks #baobun #cornwall #cuisine
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1 month ago
Osch 👍💪👌. Perfect
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1 month ago