Guest Chef Series is BACK!
The sea, the land, and the flavors of Yucatan.
Chef Luis Rufino, head chef and owner of @aguademar.restaurante , is coming to Good Thing for four nights only.
May 27, 28, 29 and 30.
Tables are limited,
📞 Reserve your spot: 76 09 18 19
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Our team caught up with Chef Victor Gonzalo.
Go behind the scenes with a THREE-TIME MICHELIN 3-STAR .
A Taste of Spain: Jan 21–22–23–24
For Reservation 📞 76 09 18 19
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THREE-TIME MICHELIN 3-STAR Chef Victor Gonzalo brings Madrid to the table at Good Thing.
⭐️⭐️⭐️
January 21–22–23–24.
📞 Reserve your spot NOW! 76 09 18 19
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Straights from Madrid this time.
Three-Michelin-starred Chef Victor Gonzalo takes over our kitchen at Good Thing for a Taste of Spain.
Four nights only: January 21-22-23-24
📞 Book your spot: 76 09 18 19
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Kicking off the year with flavor.
Guest chefs, shared plates, and food worth gathering for: this is Good Thing Studio.
We’re hosting Chef @victor_infantesg from Madrid this January 21-22-23-24. 🇪🇸
Pre-registration is now open, Link in Bio!
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Filmed by @jovaniefeghaly
We’re doing it one last night on Saturday, November 15, with Chef Álvaro 🇵🇪
FEW SEATS LEFT ONLY!
Reserve your spot: 76 09 18 19.
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