A night to remember! Our Baking & Pastry Arts students brought their skills to life at 'Room 4 Dessert' event last week, creating a full evening of sweet and savoury dishes as part of their capstone project. From concept to execution, this is hands-on learning at George Brown in action. We are proud of the talent, creativity, and dedication on display 💙 @gbcchca
Turning up the heat and rising to the challenge 🔥👩🍳
Crystal Lai (@littlebakesbycrystal ) and Harmanjot Singh (@hjsinghhh ) from our Baking & Pastry Arts Management (H113) program are getting competition-ready for @SkillsOntario putting their creativity, precision and passion to the test with Chef Marcus Elegino (@chefmarkuselegino ) by their side.
Drop a 👏 in the comments to cheer them on at Skills taking place May 4th & 5th!
From sweet treats to festive bakes, our George Brown Holiday Recipes bring a little joy from campus kitchens to yours. Created with care by our Chef School community, these recipes are all about comfort, creativity, and sharing, student-approved and perfect for the season.
Swipe for some of our favourite holiday treats 👉
📌 Full recipes: 🔗 in the bio.
This holiday season has us feeling all the good vibes.
Our senior leaders and Chef School students rolled up their sleeves and got cooking together, turning surplus ingredients from our culinary classes into wholesome, comforting meals. It was messy, meaningful, and such a beautiful reminder of what happens when creativity, care, and community collide.
These meals go straight to our Student Nutrition Access Program, a lifeline that supports student health, nutrition, and well-being all year long. And honestly? Watching everyone in that kitchen laughing, learning, giving back felt like the true heart of the season.
From our kitchen to yours, Happy Holidays! Full story: 🔗 in the bio
We kicked off the holiday season in the sweetest way today with our 17th Annual Gingerbread Competition! St. James Campus was buzzing with festive cheer, jaw-dropping gingerbread creations, and plenty of holiday magic. 👏 Huge congrats to our winners, and a big thank-you to every student, faculty member, organizer, and sponsor (@dawnfoodsglobal , @wiley_global ) who brought this delicious tradition to life. 🥇 Quinn Hearnden @highlighterhive 🥈 Durrey Shehwar Niazi @shehwars_treats 🥉 Third place winner: Holly Schlamb @hollysdesserts 💙 People’s Choice Award: Tahera Fatima Jahfri @qualilt.cakes
POV: Banana bread for teammates ➝ Macarons at Skills Ontario. 🍪🍰
For Kailen Radia, baking isn’t just a hobby, it’s a future. At George Brown, he’s learned advanced techniques, pushed his skills to the next level, and even competed at Skills Ontario. The journey wasn’t always easy, but passion and dedication are what carried him through.💡 His advice? Embrace the hard work, trust the process, and enjoy every moment of learning alongside chefs and mentors who bring out the best in you.
#GBCProud #SkillsOntario #futurechef
“I wasn’t sure I was qualified, but I tried anyway.”
Honours Bachelor of Commerce (Culinary Management) student, Luca Assad, took that leap and now she is a Skills Ontario gold medalist.🏅
To every GBC student thinking about joining the team this year, remember that your passion and persistence can open doors you never imagined!
Compete. Connect. Believe in your craft. You never know where it might take you.
#GBCProud #SkillsOntario #StudentSuccess
Ready to compete? 🏅 Learn how Skills Ontario can shape your future and meet our award-winning coaches:
Culinary head coach: Chef Trevor Ritchie
Baking head coach: Chef Markus Elegino
Service head coach : Doris Miculan-Bradley
Don’t miss your chance to learn, grow, and compete at the highest level!
🇮🇹 Dreaming of learning in Italy? Make it your classroom! Train with top chefs in Toronto & Italy through George Brown’s Culinary Arts – Italian (Postgrad) program. In partnership with ALMA @alma_scuola_cucina , you’ll learn from the best and bring bold, authentic flavours to your culinary career. Learn more: 🔗 in bio.
Congrats and buona fortuna to our students currently training in Italy!
On April 23, we had the honour of hosting the @gbcollege Centre for Hospitality & Culinary Arts award ceremony — a celebration of student excellence. A heartfelt thank-you to the incredible donors who make it all possible.
Your support is helping shape the future of the hospitality industry, one student at a time. 🍽️🎓
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#gbcchca #gbcollege #georgebrowncollege #georgebrownculinary #openhouse #hospitality #culinaryArts #foodie #torontoevents #ontariocolleges #culinaryworld #culinaryschool #classregistration #neverstoplearning
Ever wonder what it’s like to work in the business? 🍷🍻
Level up your industry knowledge with the Beverage Alcohol Fundamentals course - created in collaboration with Drinks Ontario (@drinks_ontario ). Learn all about spirits, wine, beer, cider, and more, while learning how the industry works behind the scenes. Perfect for anyone interested in sales, hospitality, or retail.
Cheers to learning something new! 🥂 learn more at our link in bio.
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#gbcchca #gbcollege #georgebrowncollege #georgebrownculinary #openhouse #hospitality #culinaryArts #foodie #torontoevents #ontariocolleges #culinaryworld #culinaryschool #classregistration #neverstoplearning
This is what we meant when we said we had a lot on our plates right now. 🍽 👀
The Chefs’ House is a student-run, fine dining restaurant located in the heart of downtown Toronto. Students from our Hospitality and Culinary Arts program work in tandem to create, prepare, and serve gourmet meals based on key learnings from their program. To accompany your meal, choose from a wide selection of Canadian and international wines, craft beers, and in-house cocktails. 🇨🇦
Book a reservation to experience the quality and flavours our students are serving up daily!
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#gbcchca #gbcollege #culinaryschool #culinarystudent #culinaryarts #cheflife #torontofood #torontofoodie #torontoeats #torontolife #toronto #tastethesix #foodlover #the6ix #foodphotography #lovetoronto #toreats #foodie
