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Fleur Providence

@fleurpvd

Parisian & Mediterranean-Inspired Cuisine Breakfast | Brunch | Dinner | Cocktails
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Weeks posts
Spring Berry Salad Special for the Weekend Baby mixed greens, strawberries, blueberries, feta, candied walnuts, sunflower seeds, and house citrus vinaigrette. Add chicken, shrimp, or salmon
11 0
3 days ago
A little Thursday therapy 🍷🍷 #thirstythursday
7 0
4 days ago
A beautiful day this past Sunday celebrating Lola’s First Communion ✨ Thank you for letting us be part of such a special celebration.
159 5
6 days ago
Matcha Martini ✨ Made with Flight Risk Vodka, matcha vanilla syrup, pistachio liqueur, and a pistachio rim. We’re here at the bar when you’re ready.
36 1
9 days ago
We’re getting ready for all the moms this weekend ✨ If brunch on Sunday doesn’t fit the schedule, bring her in for lunch or dinner Friday or Saturday instead. A few last minute reservations are still available on OpenTable.
24 1
11 days ago
Tequila and Oyster Tuesday 🦪 $2 Oysters after 5pm, every Tuesday!
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20 days ago
A sweet little Monday pick me up. Chocolate Chip Bread Pudding Brioche, country bread, fresh fruit, Baileys Irish Cream
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21 days ago
Complimentary glass of champagne if you reserve before April 25. 🥂 Join us May 2 at 5pm for Derby Day at Fleur. Enjoy the race, a Best Hat Contest, a Horse Pick Drawing Contest, prizes, and fun throughout the evening. When reserving a table, please type “Derby” in the special notes on OpenTable. 📸 @namphotography401
25 1
1 month ago
Spice it up like @rullaofficial Her pick: the Mango Spicy Margarita. Also available in blueberry, pineapple, and strawberry.
140 5
1 month ago
If you’re watching The Real Housewives of Rhode Island, you may have spotted a familiar place in Episode 2. 💛 Who caught it? Featuring the beautiful… @kelseybswanson @rullaofficial @elizabethjosephmcgraw
167 2
1 month ago
A little tequila, a lot of oysters. Tequila & Oyster Tuesday starts at 5pm tonight and every Tuesday.
30 0
1 month ago
Make plans to celebrate Mom. 🥂 Mother’s Day | Sunday, May 10th Breakfast Buffet: 7am-11am Brunch: 11am-3pm Reserve on OpenTable.
11 0
1 month ago