@stagunirestaurant set in the repurposed historic Marananga school, serving Mediterranean Maltese cooking featuring delicious regional produce. I’d happily eat the sardines on toast every day!!
Textures, balance of flavours, the perfect, generous tasting menu that leaves you overwhelmingly satisfied. A uniquely South Australian destination restaurant that should be on everyone’s bucket list!!
A wise man once told me, if it’s on the menu he only ever has oysters & steak. Well he’d love @valerestaurantandbar with the bonus of a spectacular view & ridiculously good smoked bone marrow butter with house made bread too!
Quintessential Noosa! Primo weather, best seats in the house, local sand crab lasagna & cuttlefish washed down with @a.wadewitz Pinot Blanc!! As good as it gets, now back to reality…
Very fortunate to share a home cooked meal from the super talented @maggiecookssavoury tonight. Effortlessly prepared, beautifully presented & most importantly delicious to eat! xx