SECRET GARDEN INSPIRED DESSERT TABLE
○Chocolate Mousse filled Terracotta Pots with Edible Soil and Meringue Mushrooms
○Mini Watering Cans with Blue Vanilla Custard
○Edible Moss Covered Chocolate Strawberries
○Chocolate, Pretzel, and Potato Chip Birds "Nests" with Malt Eggs
And much much more....
Celebrate your Holidays with a Big Juicy Prime Rib.
Steps to Prime Rib Perfection:
1. Season heavily on all Sides.
2. Let sit in Fridge, uncovered, for 24 hours.
3. Set Oven to 225° F.
4. Pull Prime Rib out of fridge for one Hour before placing in oven.
5. Cook until you hit an internal temp of 115° F.
6. Let Prime Rib rest for 2-3 hours in an Igloo or Yeti.
7. Slice and Enjoy.
