Take me out to Enswell ⚾️
Join us for our second annual gelato happy hour at @enswellphilly
Our ballpark-themed menu features classic stadium snacks like soft pretzels, crab fries, and hot dogs paired with Cocco’s gelato & sorbetto. Expect gelato flavors like crackerjack, cherry cola, and even a hot dog sorbetto 🌭
Happy hour gelato pairings will be served to seated guests - reservations are available, with space for walk-ins
Our gelato cart will be outside for cones, cups, & pints
🗓️ Thursday, May 28
⏰ 4:30 - 7:30 pm
📍 1528 Spruce St
See you there 🫶
that’s a wrap on our first season of Sunday Supper! we had such a wonderful time serving personal classics and trying out new flavors with you all, and we can’t wait to return with even more family style favorites next season!
in the meantime, patio season is in full swing - warm weather, fresh plates, cold cocktails and bottles, and plenty of daily specials you’ll have to see for yourself! this summer will be one for the books
winter is officially over, and sunday supper is here to help you celebrate!
we’re kicking off the longer days and warmer weather with some delicious and comforting spring favorites. come in any sunday this month and enjoy…
- ASPARAGUS SALAD
poached white asparagus / strawberry vierge
- GRILLED LAMB LEG
charcoal grilled / black trumpet / fave / spring peas
- SPICED CAKE
carrot / brown butter cream cheese
plus a delicious wine pairing from @galenglenwine available upon request!
this family-style weekly special is built around sharing a moment of calm & connection around the table at the end of every week - at a comfortable $40/person, let us take care of dinner (and cleanup) so you can start the week refreshed and full.
say hellooo to BRANZINO!
this delicate and bright mediterranean white fish is one of our spring favorites. charcoal grilled and served with dollops of house-made white bean tahini hummus and preserved tomatoes, lemons, confit leeks, capers, and olives, this dish is then doused in a fine herb and vegetable broth
available now as part of our new evening menu 🌸
love our weekday golden child? so does @phillyinqfood (thanks for the shout)!
it’s hard not to boast about our made-to-order english muffins, house made sage and herb sausage, signature mushroom scrapple, and next-level omelette game, but we’ll take the opportunity while we have it 😉
if you’ve heard the tales of our brekkie sam but haven’t tried it for yourself yet, we highly recommend you make some time to change that 🤝
welcome the weekend with some of Ester’s latest creations 🥃
2. CARAJILLO single prop tequila, house vanilla liqueur, @rivalbroscoffee espresso
3. RYE’S PURSUIT kinsey 4yr rye, fell to earth dry vermouth, orange liqueur, grapefruit, honey, lemon
4. GOLD MEDAL kinsey 10yr rye, saffron liqueur, amaro, sweet vermouth
5. THIRD WAVE single prop spiced rum, brown butter, @rivalbroscoffee espresso, lime, ginger
and many more! our beautiful daytime and evening bar is open 7 days a week, so you can pull up a barstool whenever it suits your fancy 🥂
happy wednesday! here’s two delicious daytime specialties we can’t get enough of: our all-new CRISPY ARTICHOKES and our classic CROAST! 🥖🥐
we decided to combine two of the best dips ever created (spinach artichoke and french onion) and expertly craft it to be as addicting as possible. served with a long slice of our house made sourdough and lemon butter, this dish is so good and shareable that we had to put it on both daytime and evening menus.
come in for your favorite lunch staple today and pair it with some of our new spring offerings!
