Come get the wonderful mother in your life something delicious! Here at the shop till 6:00 pm tonight and from 10-3 tomorrow (or until@supplies run out) ♥️🌹🌺
No preorder necessary! Come by the shop on Friday between 10am and 5pm or Saturday between 10 am and 3pm
If you’d like to place a preorder, please email [email protected] with the items you would like and the day and time to look for you. #valentinesday❤️ #boise #boiseidaho #boisefood
Keeping it simple this year!
Order ahead by emailing [email protected] and please include the items you want and the date and time you would like to pick up
These desserts will also be available without preorder, but first come, first served.
Pick up times available are :
Saturday 12/20 from 10am to 4pm
Monday 12/22 from noon to 4pm
Tuesday 12/23 from noon to 6pm
Wednesday 12/24 from noon to 4pm
Also available for New Years!!!
A wonderful friend of mine ordered 175 pies as Thanksgiving gifts for her clients. We decided on a Dutch caramel apple pie : a tart apple filling sprinkled with pecans and topped with a buttery brown sugar and oat topping; covered with house made caramel and coarse sea salt
Approximate stats:
-925 Granny Smith apples peeled, cored, and chopped
-95 pounds of butter
-82 pounds of brown sugar
-75 pounds of all purpose flour
-33 pounds of granulated sugar
-22 pounds of rolled oats
-11.5 pounds of pecans
-7 pounds of heavy cream
Salt
Jones and Co. vanilla bean caviar
I didn’t really keep track of my hours on this project. I started about a week and a half ago making the bottom crusts and individually quick frozen apple slices. Huge shout out to my awesome family for all of their support, especially my mom who did a ton of apple prep and instilled my love of baking from a young age 🥰
I also want to say how grateful I am for all of you out there … without incredible customers like you guys, I wouldn’t have anything! Happy Thanksgiving to you and yours!
Love, Emmeli
♥️🎉🍻🦃
Mother's Day is Sunday! Come grab some deliciousness for your favorite mom at my pop up shop ❤️ I'll be open from 11am to 5pm on Friday (the 9th) and Saturday (the 10th). No need to preorder, but if you'd like to claim something, comment on this post and I'll put it aside for you. Supplies will be limited, so first come first served. I would LOVE to see you! ❤️💐
Classic #millefuille ready for you to come and snag tomorrow and Friday! Puff pastry with vanilla bean custard mousse, raspberry and strawberry compote center, topped with fresh berries and a@dusting of powdered sugar
Come grab a delicious #valentinesday strawberry and raspberry cheesecake for 2 next Thursday and Friday!
$15 and no preorder necessary! Check out the full menu in comments
Tasting boxes available today till 6pm and tomorrow from 10am to 4pm. $24 at pick up. Please email [email protected] or dm me to claim yours!
Flavors are:
-Matcha chiffon cake with vanilla bean custard mousse and fresh raspberries
-White cake with strawberry mousse and white chocolate pieces
-Lemon cake with lemon mousse and fresh strawberries
-Cocoa chiffon cake with coffee mousse
-Yellow cake with salted caramel mousse
-Chocolate cake with chocolate mousse
Email [email protected] or dm me to let me know what day and time to look for you. Pick up on Friday the 7th between noon and 5pm or Saturday between 10am and 4 pm
Yule logs, apple pies, and delicious cheesecake, OH MY! Available for pick up tomorrow from 12pm -6pm and Saturday from 10am -6pm. No order necessary! Supplies are limited, so first come first served. Menu in comments
