We have a lot of new followers and you’re likely here because you felt something bigger than BBQ. That means a lot to us and we’d like to deepen that relationship with you. 15 years ago we opened our doors in 12 South. We’ve been blessed to serve our communities since then. Thank you for being apart of the Edley’s family and we can’t wait to continue serving you.
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🎥 Credit to @cumberlandcreative for a lot of the footage in this short video. Check out the full documentary they did for us back in 2020 on YouTube 👌
🚨 Free pork BBQ sandwiches starting Thursday January 29th at all Middle Tennessee locations until all power is restored to our homes and businesses. We operate in communities that have been greatly affected by this past winter storm and we want our neighbors and the men and women working tirelessly to bring power back to our neighborhoods to know they are not alone. Please share this with anyone you know that we can help. God bless.
We’re excited to announce something new we have been working on…. This is Nashville Style BBQ 🔥 We season our smoked pork, brisket, chicken, and ribs with a cayenne seasoning and finish it with a habanero BBQ sauce. It’s smoky, spicy, and sweet. Stop by our locations today and you will see a new menu that calls out the Nashville Style BBQ options. Grab a bit and let us know how you like the heat!
#NashvilleStyleBBQ
📣FREE PORK SANDWICH 📣 National Barbecue Day. Saturday, May 16. Just download the Edley’s app 👍 LIMIT ONE PER PERSON
#NationalBarbecueDay #NashvilleTN #Barbecue #BBQ #NashvilleStyleBBQ
May 16th is National BBQ Day 🙌 That means free pork sandwiches at Edley’s when you download the Edley’s app. See you on Saturday 🔥 Available at all Edley’s locations. LIMIT ONE PER PERSON!!
#NationalBBQDay #BBQ #EdleysBBQ #NashvilleStyleBBQ #Tennessee
Meet Mikey McKinney, Pitmaster at Edley’s 12 South.
Mikey started as expo in 2019, worked through the lockdown, earned shift lead, then service manager, and now runs the pit at the location where Edley’s all started. It’s an honor he doesn’t take lightly.
Week 1: Philly Cheesesteak Chickichanga
Week 2: The Lamb Ambassador
Week 3: Nashville Hot Pork Belly Tacos
Week 4: The Molotov. Chorizo and ground beef, spicy slaw, fried jalapeños, and ghost pepper cheese.
Live judges panel tomorrow from 1 to 3 PM at the Factory in Franklin. Come out and see who takes home the Pitmaster Championship Belt.
#EdleysBBQ #PitmasterCompetition #12South #Nashville #BBQ
Meet Todd Smotherman, Pitmaster at Edley’s Lenox Village.
Culinary school in Manhattan. A year on a farm to table restaurant deep in the Utah high desert. Almost 20 years working with smoke and fire. And 11 years with Edley’s.
Todd doesn’t just cook barbecue. He lives it.
Week 1: Pork Belly Bites with pickled red onions, fresh lime, jalapeño, and white sauce.
Week 2: Honey Butter Glazed Pork Chops.
Week 3: Tri Tip Burnt Ends with peach barbecue sauce .
Week 4: Southern Orchard Smashburger with green apple, peanut butter sauce, Brie, and bacon.
Come in, try the dish, and vote. Scan the QR code on your voting card. One vote per person per day.
Live judges panel this Thursday May 7th. See you there.
#EdleysBBQ #PitmasterCompetition #Nashville #BBQ #BBQSeason
You have 1 more day to try @edleysbbq Pitmaster Specials for week 4! We tried 3 this week and all were great! Each Edley’s location has a different special! Then on Thursday each Pitmaster will compete for a judging panel!
@edleysdonelson saved the best for last with their Week 4 dish in the pitmaster competition. This one is truly next-level—straight genius. Don’t miss your chance to try it while it lasts‼️🤤
Last week of the 4th Annual Pitmaster Competition. This is your last chance to try the dishes and cast your vote.
May 7th we host the live judges panel with Will, food writer @maryhollishuddleston , local sports writer @pkuharsky , and an influencer judge whose spot is still up for grabs 👀.
Scan the QR code on your voting card. One vote per person per day. Join us on May 7th at @thefactoryatfranklin for the finale 🙌
#EdleysBBQ #PitmasterCompetition #BBQSeason #Nashville #BBQ
