Finally! Non-Alc Cocktails

@drinkfinally

🇨🇦 Handmade in small batches 📍Rurally operated in Hastings County, ON 💜 🏳️‍🌈 One-woman show 🌏1% for the planet 🧠5% of profit for mental health
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Weeks posts
Happy Long Weekend! 😘 Don’t forget to stock up on your favourite non-alcoholic cocktails. 🍹💕😋
23 0
2 days ago
Please welcome the newest member of the fam. I've been excited about Finally! A Non-Alcoholic Paloma since Spring 2023 and Finally her time has arrived!!! Lightly sweetened with agave and brown sugar, the Grapefruit Paloma is a well-balanced bend of fresh squeezed grapefruit and lime juice. Juicy. Dry. A delicious aroma, and she looks so pretty in pink. Many thanks to @liliana0428 for leading the development while I collaborated with @niagaracollege 's food and beverage innovation centre on recipe development. I can't wait to hear what you think!
73 18
4 days ago
Finally… something fun to sip on 🍋✨ Meet Jenna, the founder behind Finally! A woman-owned, purpose-driven brand crafting low-sugar, non-alcoholic mocktails that don’t compromise on flavour. Made for everyone at the table, these are the kind of drinks you’ll keep reaching for. Shop local, sip better. 🍸 Now available on IndieFood 🛒
42 0
13 days ago
Market season is kicking off and I can't wait! Looking forward to running into old pals and making new ones. Find me at The Mother of All Craft Shows at The Pinnacle in Belleville this Saturday May 2 from 9:30 am - 4:00 pm. @motherofallcraftshows
10 0
19 days ago
We are only a few weeks away from The Spring Vendor show at the @tettcentre ! Conveniently taking place the day before Mother’s Day (think perfect gift ideas!) May 9th: 10-4pm - on all 3 levels! Welcome @drinkfinally for their first show with us!🥰 Things to do in May @visitkingstonca
32 2
27 days ago
There is something about material objects that make everything feel so real! The business is no longer a theoretical thing in my head - there are cans! And now... tote bags!!! Thank you so much to @madebynorthern for working together on this, and to @evalinkart for the design. Slide into my DMs if you are interested in a "Finally! Something For Me!" tote bag. Not only is it cute, it's strong and ethically made.
22 0
1 month ago
A few reflections on why @ooak_toronto was an incredible learning experience. I'm so grateful I had the opportunity to be an exhibitor and meet so many amazing people! Thinking I should maybe apply again...
75 23
1 month ago
Day 3 of @ooak_toronto ! It’s been so inspiring seeing all of the amazing small businesses and I’ve LOVED meeting so many folks looking for local non-alcoholic beverages! Couldn’t do it without the help of Levi who is the best!!! 💕😊🍹
44 2
1 month ago
Chag Sameach. Happy Easter. Happy long weekend. The culture is changing and I felt honoured to have non-alc beers, wine, and cocktails to genuinely recommend to shoppers when I was at Foodland last night. There never use to be so many good tasting options.... and I'm not sure of any other year where I've seen SO MANY people thinking about how to include the non-drinkers in their life beyond pop. Love to see it. ❤️ May the spring awaken more strong, inclusive, thoughtful community.
40 3
1 month ago
I cannot believe that #OOAK is NEXT WEEK! I literally thought I had another week to get ready. 🙈 Here is a #OOAKSNEAKPEAK of what's coming with me. 😻 ✨GIVEAWAY ✨ I have a set of two tickets to give away. If you're interested comment below by tagging who you would bring with and let me know your favourite cocktail/mocktail flavour (it doesn't have to be one I make). A winner will be randomly selected by the end of day Thursday and notified via DM.
51 31
1 month ago
I've lived with endo (a chronic, invisible illness) since I was 12 years old. Endo impacts every part of my life, including how I build Finally! Non-Alcoholic Cocktails.
93 18
1 month ago
Hiiii! Can you believe it is spring?!? I'm LOVING these longer days and cannot wait for the weather to be consistently warmer. The longer days have been putting a fire under me and pushing me out of hibernation mode. It was a long, hard winter of bereavement and existential musings that were not helpful for entrepreneurial launch mode... but maybe also a bit helpful as it asked me to think about how I want to show up authentically and meaningfully in this capitalist/consumerism landscape. Some things I've been working on are: ✨Launching the limited edition Smoked Cherry Old Fashioned in collaboration with @devilsorchard_vinegar and @justins.maple.syrup ("Wow! Balanced and flavourful!"). Thanks to @rogueshollowstudio for choosing the BEST colour for the label. ✨ Getting ready for @ooak_toronto LMK if you will be there! ✨ Figuring out some top-secret backend stuff and learning that just when you think it's smooth sailing ahead... that's not how beverage businesses work. ✨ Working on the third, year-round flavour to be launched soon! ✨ Working on an e-commerce website with my pal @wickedurge ✨ Trying to figure out all things shipping, which honestly really intimidates me. ✨ And of course, trying to get organized for the kick-off of tourist/patio season. 😊 I can't wait for market season to get going again and to spend more time in community. What are you looking forward to/excited about?
23 4
1 month ago