I’ve been wanting to show y’all this! It’s why I started all of this! I’m so excited to show/ tease what I’ve been working on since I began this company. It gets me emotional to write about cause I literally had no idea where this brand was gonna go. Creating something from scratch and brining it to life and putting on a shelf is so amazing. The hard work that goes into it I can’t explain. This has been the hardest thing I’ve done in my career. I give it my all and never give up! No matter what.
Here it’s is y’all my new texture spray that will be coming out soon. Thank you for all the love and support.
Love y’all
DomDom
Ps that’s Gus breathing heavy in the video not me🤣
Crispy Beef Wonton Cones
Ingredients:
• 6 flour tortillas
• Olive oil spray
Beef Filling:
• 14 oz ground beef
• 1/3 cup finely chopped chives
• 2 garlic cloves, grated
• 1 tbsp finely grated ginger
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 2 tsp sesame oil
• 1 tsp sugar
For topping:
• 1 cup grated mozzarella
• Chili crunch
• Extra chives
Instructions:
1. Preheat oven to 400°F. Cut tortillas in half, roll into cone shapes, and secure with toothpicks. 2 Place on a lined baking sheet, lightly spray with olive oil, and bake for 8–10 minutes until golden and crispy. Remove toothpicks. 3 In a bowl, mix together the beef, chives, garlic, ginger, soy sauce, sesame oil, and sugar. 4 Cook the beef mixture in a large skillet over medium-high heat for 5–7 minutes until browned and slightly crispy. 5 Fill each crispy cone with the beef mixture and stand upright on a baking tray (ramekins work great to hold them up). 6 Top with mozzarella and bake another 5–7 minutes until melted and golden. 7 Finish with chili crunch and extra chives.
Love y’all
DomDom
How I’m styling my hair these days!
Not that anyone cares lol but this is how I style my hair. I’ve been loving this cut keeping it messy and a lil dirty lookin quick rough dry and a lil paste. Super easy and quick.
Love y’all
DomDom
