We tallied the votes and the verdict is in ... you all want more @survivorcbs goodness! Well, we've got your back. Coconut Etiquette, our collaborative brew in honor of Survivor 50, is available today, Saturday, May 16, in 4-packs to go and on draft ONLY at our Milton Brewery and Brewings & Eats in Rehoboth. This drop is extremely limited, so don't wait to get your hands on some before they leave the island for good. Limit two 4-packs per person.🥥🌴🌊 #Survivor #Survivor50 @visitdogfish@survivor50challenge
Our annual Dogfish Dash is back on Sunday, Sept. 27 and registration opens on June 5! Our off-centered race through Milton is back for another incredible year, with 100% of proceeds benefitting our pals at Sussex County Land Trust.
We’ll be dropping more details soon, including race day happenings, special packages, and ways to get involved. So stay tuned, stay hydrated and start planning your recycled costume!
Mark your calendars ... Registration opens on June 5!
A fresh batch of @gratefuldead Citrus Daydream Lager is in the tanks ... and today we’re adding the black limes! These pungent, sundried fruits actually start as fresh limes that are then boiled in salt water, plunged into freezing water and left to dry, becoming rock-hard and golf ball sized. Much like making a cup of tea, the limes are added to the whirlpool in a basket, delivering the perfect splash of tart citrus to this crisp lager. 🍋🟩🍻⚡️
We’re still flying high from Dockfish Dogs this past weekend! From big air to bigger splashes, huge shoutout to all the competitors and to everyone who came out to cheer, sip, and soak in the action with us. And thanks to our sponsors for making this inaugural event possible: Cintas, Beachin Bash, Visit Delaware, Clean Delaware.🐾🐶 🍻
Looking for something to jump into today?? DockFish Dogs is officially underway! Swing by our Milton Brewery today, Saturday, May 9, to watch the competition unfold. 🐾💦🐶
Aprihop season is upon us ... and we couldn’t be hoppier! This American IPA is massively hopped — in the continuous fashion, of course! — and the flavor is complemented by fruity undertones of apricot. If you’re in the mid-Atlantic, you can find this goodness near you now with our Fish Finder at dogfish.com (link in bio). 🐰🍻
Dogfish Head Craft Brewery has been partnering with Grateful Dead on specialty beers since 2013's American Beauty Pale Ale. In April, @dogfishhead released Citrus Daydream Lager, its fifth collaborative brew with the band. Inc. joined Dogfish Head founder Sam Calagione for a release party at New York City's @brooklynbowl that featured live music from Grateful Dead cover band @bushwicksdead and lots of beer and bowling.
Everything we do started with a single homebrew. So when our coworkers brew something special, we pay attention. Through our homebrew competition, Tom Bastian, the general manager at our Milton Brewery, brought to life Unlucky Wizard, an unfiltered IPA we’ve loved enough to brew more than once. It’s back on draft in Milton right now if you want to give one of our favorite homebrews-turned-brewery beers a taste. 🍻 @visitdogfish
Head’s up … this goodness is currently sold out!
If you missed the first drop, this is your time to shine! Our @survivorcbs Beer Kit featuring a 4-pack of our collab brew, Coconut Etiquette, is available RIGHT NOW at @givethembeer (link in bio). Grab yours while you can, and don’t forget, our third and final drop will be happening May 11! 🏝️🍻🌊 #Survivor #Survivor50 @survivor50challenge
Daydreaming of a crisp Michelada on this Cinco de Mayo ... and we’ve got the perfect lager for one! Just add a little tomato juice, lime juice, clam juice, Worcestershire and hot sauce to a @gratefuldead Citrus Daydream Lager and you’re in business. 🍻
Full recipe 👇
1 can Grateful Dead Citrus Daydream Lager
2 oz tomato juicy
2 tsp Worcestershire Sauce
2 tsp clam juice
1 tsp hot saue
1 tbsp lime juice
Pinch of celery salt (can use regular salt, too)
Directions:
1. Rim a pint glass with lime juice and tajin.
2. Combine all ingredients, except the beer, in the bottom of a pint glass.
3. Fill the glass 2/3 of the way with Grateful Dead Citrus Daydream Lager.
4. Top with ice & enjoy!
