Mother’s Day weekend is almost here and it’s go time. 🔥❤️🔥
The next two days are full prep mode —mountains of Tri Tip, Pork Ribs, carne asada, vegetables, fire prep, seasoning, loading trailers, and getting everything ready for Saturday at Debellis Ranch in Acton, California.
As a mother myself, one of the biggest reasons I push so hard is to show my kids that you must go after your dreams, work with your hands, take risks, and build something from nothing. I may not have a huge name in California yet, but I have heart, passion, grit, and a work ethic that refuses to quit. I’m going to make this happen one fire at a time.
I’m proud to be representing myself and Ember & Spice Co
@emberandspiceco during this collaboration and bringing people together through live fire cooking, community, and unforgettable experiences.
Huge thank you to
@debellisranch and
@chubbygrill_ for this opportunity and collaboration. Truly grateful. 🙏🔥
If you need catering, private chef experiences, live fire cooking, carving stations, or culinary experiences — contact me directly:
📞 760-637-0541
🌐
I will make your foodie dreams come true!
#EmberAndSpice #openfirecooking #ChefJenniferLowry #LiveFireChef #california