A dessert that lingers on the palate long after the candles have flickered low.
Walnut and pear, elevated by the unexpected spark of a chili-infused sorbet.
A quiet moment away from the crowd, just the two of you, hand in hand, a winding path, and a lifetime ahead.
Sometimes the simplest moments become the most unforgettable.
Make Circa 1876 your 'forever' beginning - tinyurl.com/circawedding
As the Hunter Valley air turns crisp, our dining room provides a warm and inviting refuge. Begin your evening with our artisan charcuterie, featuring terrine, wagyu bresaola, capocollo, and house-made beetroot chutney.
Perfectly paired with a local red wine, it is the ideal introduction to the rich flavours of our new autumn menu.
This Mother’s Day, Circa 1876 will be closed to allow our dedicated team the opportunity to spend this special Sunday at home with their own families.
However, we certainly don’t want you to miss out on celebrating the incredible mothers and mother figures in your life! We are delighted to invite you to join us at two of our beautiful sister properties, both offering exclusive Mother’s Day dining experiences.
You can treat Mum to a stunning celebration at @eremo_restaurant located at @spicersguesthouse , or enjoy a beautiful, lovingly crafted menu at @restaurantbotanica at @spicersvineyards . Both venues have put together truly memorable experiences perfect for spoiling her.
From heartfelt toasts to that unforgettable first kiss as newlyweds, every moment felt like pure magic for our bride & groom.
Surrounded by the people who mean the most, this day was everything.
Images by @splendidweddingphotography
Embrace the richer, deeper flavours of the season with our autumn risotto.
Featuring Mother Fungus wild mushrooms, truffle pesto, and aged pecorino, this dish is comforting and complex, celebrating exceptional local produce.
We invite you to experience the warmth of our dining room and the unparalleled taste of the Hunter Valley this weekend.
A sophisticated conclusion to your dining experience.
Our Walnut and Pear Cake captures the essence of the season, thoughtfully accompanied by a vibrant coconut, orange, and pineapple chilli sorbet. The contrast of warm, earthy flavours with a refreshing, sharp edge makes this dessert an absolute standout on our current menu.
The cooler months in the Hunter Valley offer a truly spectacular backdrop for your wedding day, just like it did for Kate & Matt.
The changing foliage, gentle sunlight, and blooming estate roses create a deeply romantic atmosphere across our grounds. Whether you are hosting an intimate gathering in the garden or a grand reception indoors, our historic estate provides a timeless setting for your celebration.
Photography: Clarity Photography
