I’ve spent years teaching pastry, perfecting technique, and telling food stories through visuals, always with one philosophy - Love on a Plate.
From mentoring hundreds of chefs, to working behind the lens, to collaborating with some of my favourite Nigerian brands, every step has led me here.
Today, I’m excited to announce my next chapter: Cupid Rush @cupidrush_ My bakery, my heart, my sweet love letter to pastry. Every recipe here comes from years of teaching, countless hours in the kitchen, and a deep respect for the craft. All created to be your Lagos hustle reward.
Welcome to Cupid Rush. Let’s fall in love with dessert all over again. Follow the journey @cupidrush_
The Arrival…This is how the beautiful people arrived at The Friendship Brunch 😍🩷It almost feels like I hand picked the crowd 😅It was the PERFECT gathering. Everyone felt so at ease and they all interacted with each other, having interesting conversations and swapping stories 😁💕
#thefriendshipbrunch #thekitchenmuse #chefcupid
What I make him for breakfast 😉
What are you serving yours ?
Song Trumpets by @olamide@ckay_yo
#breakfast #breakfastideas #breakfastrecipe #mealinspo #trending #sundaybrunch
Celebrating World Cocktail Day the only way I know how, shaken, stirred, and slightly irresponsible.
Ingredients
Lemon
Lime
Sugar
Water
1960 rootz bitters
#worldcocktailday #explore
They wrote me off, that was their greatest mistake.
Let’s cook ♥️
Ingredients:
Chicken
Dry rub
Knorr seasoning
Bell peppers
Onions
Spring onions
Garlic
Ginger
Olive oil
Flour
Butter
Egg yolks
Salt
Technique
#explore #cooking #pie
Let’s cook 🍗
Ingredients:
Chicken
Potatoes
Carrots
Garlic
Chilli pepper (optional)
Knorr dry rub seasoning
Oil
Instructions:
1. Pat the chicken dry
2. Slice the potatoes and carrots
3. In a large bowl, combine chicken, potatoes, and carrots. Add grated garlic, oil, chilli pepper, and seasoning, then mix well
4. Roast at 150°C for 50 minutes
5. Serve and enjoy
#Explore #cooking #chicken