Excited to be judging the Student pastry chef of the year completion again. It’s an honour to have been selected.
Good luck to all the candidates competing this year.
@the_chefs_forum
#studentpastrychefoftheyear
Working as a Pastry Chef in a fine dining restaurant offers a challenging yet rewarding experience, integrating artistic innovation with meticulous technique and accuracy. It requires a dedication to detail, a love for culinary arts, and the capacity to excel in high-pressure situations.
We are looking for an experienced and passionate Pastry Junior sous/Sous Chef to join my team at The Savoy Grill.
The Savoy Grill by Gordon Ramsay offers a fine dining experience that focuses on traditional British and French dishes.
Interested? contact me via DM.
#hospitality #London #hospitalityindustry #pastry #finedining #jobopportunity
I am honoured to return as a Judge for the Student Pastry Chef of the Year 2025, a competition that showcases the incredible talent, creativity, and dedication of young pastry chefs across the UK.
I will be joined by a prestigious panel of judges that includes some of the UK’s finest Pastry Chefs:
Michael Kwan – Executive Pastry Chef at The Dorchester
Michael D’Angelo – Executive Pastry Chef at Kensington Roof Garden
Franciane Tartari – Pastry Chef Consultant
Biju Joshwa – Executive Pastry Chef at Sheraton Grand Park Lane
Rebecca Marshman – Group Head Pastry Chef at BaxterStorey
Mohan Boddula – Group Executive Pastry Chef at Sexy Fish
Nelson Sa – Freelance Executive Pastry Chef
Miranda Reci – Freelance Pastry Chef
Thibault Hauchard – Executive Pastry Chef at Claridge’s
Mauro Di Lieto – Executive Pastry Chef & Bake Off: The Professionals Winner 2023
Martin Chiffers – International Pastry Consultant
A huge thank you to our incredible suppliers and sponsors who make this event possible:
The Chefs Forum | Matfer Bourgeat | First Choice | Andros Chef | Bragard | MCS Technical Products | Wedgwood | Xoco | Terra Firma Foods | Pastry Gelato Equipment
Thank you everyone, for joining us on this journey to inspire and support the next generation of pastry chefs. I look forward to working alongside you and witnessing the brilliance these young talents will bring to the competition!
#StudentPastryChefOfTheYear #PastryCompetition #FutureTalent #PastryChef #CulinaryExcellence #YoungChefs #Mentorship #CulinaryCompetition #PastryInnovation #MichelinStar #CulinaryArts #PastryMasters #ChefLife #Inspiration #FoodIndustry #UKChefs #BakingTheFuture