Time to introduce you to the best cookie in existence.
Recipe
12oz bread flour
1 teaspoon baking soda
1 teaspoon salt
8oz browned butter
2oz white sugar
8oz brown sugar
1 large egg
1 large egg yolk
1/8 cup milk
1 teaspoon vanilla extract
12oz chocolate chips
1.5 cups cornflakes
Step one: Grab your fanciest food processor—aka the one that hasn’t been collecting dust since your last attempt at homemade hummus. Dump in the bread flour, baking soda, and salt. Give it a whirl like you’re auditioning for a cooking show.
Now, dramatically toss it onto some parchment paper like a true kitchen rebel. Set it aside with confidence.
Next up: Brown butter (yes, we’re fancy like that) and sugars go into the mixer. Beat them together like they owe you money. One egg at a time—no jumping ahead! Add milk and vanilla until it looks like something between a science experiment and a masterpiece.
Now, it’s time for the flour mixture. Sprinkle it in like you’re adding magic dust. Toss in chocolate chips and… wait for it… the secret ingredient. (No, I won’t tell you what it is. That’s why it’s a secret.) ok, it’s Cornflakes.
Let the dough chill in the fridge for at least 2 hours—because cookies deserve a little self-care too. Then, bake at 375°F for 10-15 minutes. Once golden and glorious, sprinkle on some flaked salt like you’re a cookie wizard.
Now, tell me—what’s your favorite cookie? And why is it this one? 😏🍪
#chef #recipe #instafoodie #foodart #delicious #snacks #whatieat #chefsathome #cookie #chocolate #chocolatechipcookies #dessert
Turkish eggs or çilbir (chill-burr) dates back to the Ottoman Empire and they are crazy good!
Recipe:
1/2 cup Greek Yogurt
1/4 cup minced herbs (parsley, dill, chives… whatever you got)
1/2 teaspoon salt
1/4 teaspoon pepper
3 tablespoons olive oil
1 lemon, juiced
2 poached eggs
Chile crunch
Dukkah
Herbs
Toast
I love to serve mine with toast or grilled flatbread. The best thing about this dish is that it is a blank canvas for you to do really whatever you want with. Make your own moves and impress your friends or mother in law. Maybe she will stop hating you? Maybe...
#chef #recipe #instafoodie #foodart #delicious #snacks #whatieat #chefsathome #eggs #yogurt #breakfast #turkisheggs
Honored. That’s the first word that came to mind when I was asked to reflect on my time at the James Beard Bootcamp for Policy Advocacy and Change. I felt so honored being chosen by an organization that could have picked any other chef to come together with 19 other chefs from across the country and collaborate on ideas and food.
To all the chefs I met and became friends with, I am glad we took the time to come together and get to know one another. I have no doubt we will see each other soon!
Thank you @beardfoundation , @nimanranch , @carnationfarms and all the other sponsors who made this event so amazing.
Photo credit to James Beard Foundation and Max Flatow
@mflatowphoto
Spent the weekend hanging out with some pretty rad chefs and farmers at a magical place called @carnationfarms over in western WA.
Fun fact: Founded in 1908 by E. A. Stuart, the farm pioneered the Contented Cows philosophy producing high quality dairy for over 100 years! In 2016 the farm transitioned into a non profit dedicated to regenerative agriculture🤘🏻🤘🏻
#jbfbootcamp
Where do Chefs eat in Vegas? Let me tell you.
Rule #1: get the burger as an appetizer
Rule #2: eat family style
Barry’s Steakhouse
The Wagyu burger hits exactly how it looks rich, savory, and unapologetic with some classic @landolakesfoodservice cheese.
Crossroads Kitchen
A plant-based steakhouse that flips everything you think you know. Creative, bold, and genuinely mind-blowing.
Peppermill & Fireside Lounge
One of the sexiest retro lounges in Vegas. Neon glow, old-school diner energy, and OGs still slinging breakfast like it’s a religion.
Tacos El Gordo
Fast, fresh, no shortcuts. Handmade tortillas, adobada fries that don’t miss, and zero wasted time.
#vegasfoodblog #vegaseats #familymeal
Those folks over at @cambromfg are simply the best. Thank you for letting me celebrate with you for 75 years of making the best damn products out there 🤯🤯🤘🏻🤘🏻
Much love! #chefstyle #cambro #cambro75
Find you your forever friends and take them to @barrysprime
The Wagyu #burger med rare cooked to perfection. They even had a shout-out to @landolakesktchn on their menu because they know what it takes for a good American cheeseburger! Next time you're in Vegas- check this place out!
Amazing dinner with my good friend @chefjmcdonald last night!
Highlights were the mushroom tobanyaki, A5 wagyu dumplings, sashimi tiradito and the taquitos!
Happy Valentines Day to my forever date @mrs_fish21 ! You are my favorite person . Thanks for always being goofy with me and loving me for who I am 🤘🏻😘❤️
